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  1. 2024 Veggies and More Tour

    https://mahoning.osu.edu/program-areas/master-gardener-volunteers/veggies-and-more-tour

    helpful tips, soils, organic production, and more. Bring a lawn chair for seating and a notepad. Don’t ... Happy Place Sanctuary- Firnley Ave. and Almyra Ave.- June 24th: Flying High Access Healthy Food ... August 5th: Flying High GROW Urban Farm - 100 Broadway: Enter Broadway+Bryson St, drive to end- August ...

  2. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-5

    with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Experience  FSMA Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk ... the development and application of risk-based preventive controls”. This course developed by the FSPCA ...

  3. Advisor Resources

    https://mahoning.osu.edu/4-H/advisor-resources

    reviewed here: 2024 4-H Advisor Kick-Off 4-H Volunteer (Advisor) Annual 1.50 Child Abuse Prevention and ... Reporting Training Expectations All 4-H Volunteers must complete the 1.50 Policy on Child Abuse Prevention ... Training by April 1st to maintain your volunteer status. 1.50 Child Abuse Prevention Trainings will be ...

  4. Assessing Forage Stands and Winter Damage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/assessing-forage-stands-and-winter-damage

    a common form of winter damage seen in the field. This is a more common problem in heavier clay soils and ... poorly draining soils. Warmer temperatures occurring sporadically in February and March, followed by ... enough level that plants may not survive into May. Plants that experience heaving and survive are more ...

  5. Katelyn Moreno

    https://fabe.osu.edu/node/10913

    245 kw   Hi Casey this is a test Wednesday, March 27, 2024- 3:30pm to 4:30pm ...

  6. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    a bacterial pathogen that presents a significant risk to both the dairy industry and human health. While there ... have the same biosecurity requirements. The level of biosecurity varies based on factors like herd ... are part of standard biosecurity procedures to reduce the risk of exposure to Salmonella and other ...

  7. Dairy Sustainability – The Jargon, the Dairy Story, and the Opportunity (Part I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/dairy-sustainability-%E2%80%93-jargon-dairy-story-and

    prove to be more difficult and will most certainly require soil carbon sequestration or alternative ... digestion reduces the greenhouse gas emissions from manure by 50%. Solid separation technologies can also ... on dairy cow manure! Reduced and no-till cropping practices have improved soil carbon sequestration. ...

  8. Scholarships and Financial Aid

    https://fabe.osu.edu/future-students/scholarships-and-financial-aid

    preference to students enrolled in an engineering major, who graduated from an Ohio high school, have ... demonstrated financial need, and will be pursuing a study abroad experience in countries with medium or low ... Human Development Index values per the United Nations Development Programs criteria.  Homer W. Joehlin ...

  9. Corn Silage Ear Rot and Foliar Disease Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-ear-rot-and-foliar-disease-management

    a high disease pressure with DON levels as high as 17.9 ppm in one hybrid and 30.3 ppm in the other ... leaf spot is favored by warm temperatures between 70 and 90°F and high relative humidity. Northern corn ... nutritionists encouraging levels below 1 ppm in corn utilized in the lactating ration. Fungicides may have the ...

  10. Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/disease-prevention-making-most-your-spring-and-every

    heavily soiled areas; however, these should be used with caution. Some pathogens, like Salmonella, can be ... form biofilms within 48 hours. Currently, very few disinfectants have been tested to determine their ... a disinfectant has been tested against in the lab and found effective. Double check to make sure the ...

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