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  1. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    calories. Grape juice contains about 150 calories and 36 grams of sugar per 8 ounce serving. Control your ... refrigerator, in a perforated plastic bag, or in a location with low temperatures (down to 31 F) and high ... ¼ teaspoon salt ⅛ teaspoon black pepper Preparation Instructions In a medium sized bowl mix all ingredients. ...

  2. Food Safety in Gardens

    https://ohioline.osu.edu/factsheet/hyg-1153

    water is recommended. Have your soil tested for nutrients (macro and micro), pH and heavy metals such as ... and for determining the use of soil amendments. The fact sheet “Soil Testing for Ohio Lawns, ... Landscapes, Fruit Crops, and Vegetable Gardens” (HYG-1132) provides detailed information on soil tests ...

  3. Osteoporosis: Risk Factors, Prevention, and Detection

    https://ohioline.osu.edu/factsheet/hyg-5808

    low bone mass and reduced bone strength, which leads to an increased risk of fractures and poor bone ... that 54 million Americans are at increased risk of developing osteoporosis due to low bone mass and ... United States increases Are You at Risk? Let’s look at the major risk factors for osteoporosis: Age. ...

  4. Calibration of Orchard and Vineyard Sprayers

    https://ohioline.osu.edu/factsheet/fabe-537

    rates between water alone and a mixture containing pesticides is not significant unless a high volume of ... adjustments if there is a difference greater than 5% between the actual application rate and the intended ... significant variation during the growing season with significant gaps between trees or vines. Therefore, the ...

  5. Expense/Revenue Transfers

    https://extops.cfaes.ohio-state.edu/extension-finance/osu-extension-forms/expenserevenue-transfers

    segment to another, and to pay for specific expenses between University departments. Typically requires ... testing whether or not you are a human visitor and to prevent automated spam submissions. ...

  6. Herbicide Resistance in Waterhemp

    https://ohioline.osu.edu/factsheet/anr-78

    population tested for presence of resistance   University of Illinois, $50 per field Use a combination of PRE ... genetic variability results in a relatively high frequency of mechanisms that can impart resistance to ... a population to an herbicide, increasing the risk of failure the next time that herbicide is used. Figure 1. ...

  7. Hallway Conversations – A Virtual Networking Event on April 6

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/march-31-2022/hallway-conversations-%E2%80%93-virtual-networking-event-april-6

    opportunities are the conversations and networking that happen in the hallway between sessions. We want to ...

  8. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    recommendations below are approximations. 1 bushel = 48 to 50 pounds 1 pound = 3 or 4 medium-sized peaches 1 pound ... A medium-sized peach has about 60 calories. Most peach calories come from naturally derived sugars. Peaches ...

  9. Knowledge Exchange Updates

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/march-31-2022/knowledge-exchange-updates

    We provide a link to the original paper or article. Check out soil health research, innovative ...

  10. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    contents and before the introduction. 5. Introduction of BRE Program The main difference between the ... industrial development—including water, sewer, and streets—is inadequate. Better collaboration between ... International Economic Development Council, ED Now (newsletter), May 6, 2019. iedconline.org/index ...

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