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Jay F. Martin
https://fabe.osu.edu/our-people/jay-f-martin
socio-economic analyses with stakeholder groups to investigate connections between downstream water quality and ... outreach projects 1) $18M USDA-NRCS study to evaluate the ability of high adoption rates of agricultural ... farmers, to identify fields with elevated nutrient levels where management practices will be installed and ...
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Aquaculture Boot Camp
https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp
industry. ABC offers the integrated training with "3-I" levels: Intensive, an in-depth level ... involving immersion in a year-long hands-on training and mentoring program; Intermediate, a mid-level ... involving participation in a variety of learning activities; and Introductory, a general level where sharing ...
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AgTech Innovation Hub Announces Funding for Research Projects
https://fabe.osu.edu/news/agtech-innovation-hub-announces-funding-research-projects
a deeper understanding of and effective management and mitigation strategies for climate risks. This week ... funding pledged by Nationwide to tackle these pressing challenges head-on. In a highly competitive ... Plug on Drought Risks: Automated Drainage Water Management This project will study the effects of ...
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Postdoctoral Scholar Positions
https://fabe.osu.edu/graduate/postdoctoral-scholar-positions
watersheds for water quality and soil health benefits under climate change using high-resolution watershed ... using the Soil and Water Assessment Tool (SWAT) or similar field to watershed scale models. · Experience ... links: https://u.osu.edu/hshw/about-us/careers/ Research Soil Scientist/Agricultural Engineer/Physical ...
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Gary Gao, Ph.D.
https://southcenters.osu.edu/dr-gary-gao-phd
Centers. He conducts research trials on high value fruit crops. He also designs and delivers Extension ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu Testing of natural and fortified test foods that deliver fatty acids ...
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Dairy Outlook: September 2023
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/dairy-outlook-september-2023
down 9 lb from July 2022. Very high temperatures and dry weather are the primary factors in reduced ...
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International Agreements
https://ipa.osu.edu/opportunities/international-agreements
Ohio State to facilitate formal partnerships between the College of Food, Agricultural, and ... know if an agreement exists or has ever existed between the College of Food, Agricultural, and ...
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September 2023 Highlights
https://fst.osu.edu/september-2023-highlights
Excellence. This distinction is to recognize high achieving Phi Tau Sigma Chapters for their exemplary ...
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Undergraduate
https://fst.osu.edu/undergraduate
past year, the department awarded more than $274,000 in scholarships to over 50% of our undergraduate ... a high demand for people with skills in food science and knowledge of business, accounting and personnel ...