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  1. Learn How to Submit the Application Peace Corps Wants

    https://ipa.osu.edu/events/learn-how-submit-application-peace-corps-wants

    this informational session to learn more about how to develop a competitive and high quality ...

  2. Introduction to Pasteurized Milk Ordinance (PMO)

    https://foodindustries.osu.edu/events/introduction-pasteurized-milk-ordinance-pmo

    Cancellation Policy Cancellations must be received before March 30 to receive a partial refund. There is a $50 ...

  3. Home

    https://foodindustries.osu.edu/home

    product development with highly skilled personnel, fully equipped pilot plants, and teaching facilities. ...

  4. 2015 SCEP Fellowship Program on Small Farm Management and Support

    https://ipa.osu.edu/events/2015-scep-fellowship-program-small-farm-management-and-support

    levels to support small family farms. Please follow the SCEP program activities at Ohio State on Twitter ...

  5. Quality and Innovation Management Course

    https://foodindustries.osu.edu/services/courses-and-training/quality-and-innovation-management-course

    with hands-on lab sessions where attendees can test and evaluate their own company's products. ...

  6. Bangladeshi Graduate Student Addresses Food Insecurity in Home Country Through Research at Ohio State

    https://ipa.osu.edu/news/bangladeshi-graduate-student-addresses-food-insecurity-home-country-through-research-ohio-state

    Initiative. Because of Bangladesh's already high population density- approximately 160 million people in ... such as lead, mercury, zinc, and cadmium are toxic to humans in high doses and can be present in ... This level of engagement in important issues has already provided him the opportunity to present his ...

  7. iAGRI Project Awarded $4 million in funding from USAID

    https://ipa.osu.edu/news/iagri-project-awarded-4-million-funding-usaid

    international collaborative research between faculty at Ohio State, other U.S. land-grant university partners, ...

  8. Best Practices for Retaining Nutrient and Phytonutrient Levels in Local Produce

    https://fcs.osu.edu/news/best-practices-retaining-nutrient-and-phytonutrient-levels-local-produce

    Phytonutrient Levels in Local Produce Few farmers' market consumers are aware of how to retain optimal ...

  9. Managing "Pollen Drift" to Minimize Contamination of Non-GMO Corn

    https://butler.osu.edu/news/managing-pollen-drift-minimize-contamination-non-gmo-corn

    a distance of 40 to 50 feet, the number of outcrosses is reduced by 99%.  Other research has indicated that ... cross-pollination between corn fields could be limited to 1% or less on a whole field basis by a separation distance ...

  10. Department of Horticulture and Crop Science Welcomes Fulbright Scholar from Uganda

    https://ipa.osu.edu/news/department-horticulture-and-crop-science-welcomes-fulbright-scholar-uganda

    opportunity to establish and foster long-term partnerships between their respective institutions in an effort ... long-lasting cooperation that has occurred and will continue to occur between Ohio State and Makerere ...

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