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  1. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    event and the cost of the ticket is $50.00. If you have already registered and just want to purchase ...

  2. OSU opens ambience-setting flavor-testing lab

    https://fst.osu.edu/news/osu-opens-ambience-setting-flavor-testing-lab

    ://www.dispatch.com/content/stories/science/2013/08/18/1-osu-opens-ambience-setting-flavor-testing-lab.html ...

  3. Jared Morrison

    https://fabe.osu.edu/node/4528

    we don’t risk losing it? Once we have the final times, I can update you if you would like. Jared ...

  4. Luis Rodriguez-Saona: Helping develop a test for fibromyalgia

    https://fst.osu.edu/about-us/multimedia/luis-rodriguez-saona-helping-develop-test-fibromyalgia

    ...

  5. OSU Fruit and Vegetable Safety Team Awarded OSU Connect and Collaborate Grant

    https://producesafety.osu.edu/news/osu-fruit-and-vegetable-safety-team-awarded-osu-connect-and-collaborate-grant

    developing and following written food safety plans (FSP) are critical steps toward minimizing the risk of on ...

  6. B. Barrick

    https://fabe.osu.edu/node/4979

    202 Hi, Jim,   Can I schedule Room 202 for a meeting this Thursday morning, the 9 th, between ...

  7. G. Kaletunc

    https://fabe.osu.edu/node/5000

    219 Hello Jim,   Could you please reserve Room 219 between 9:30 and 11:00 am on Monday June 13? ...

  8. FABE SEMINAR- Encouraging Synergies Between Human and Natural Systems

    https://fabe.osu.edu/events/fabe-seminar-encouraging-synergies-between-human-and-natural-systems

    Encouraging synergies between human and natural systems: An essential step toward sustainability. ...

  9. FDA & FOOD FACILITIES: To register or not to register?

    https://producesafety.osu.edu/fda-food-facilities-register-or-not-register

    contact the FDA on your behalf with your specific scenario for clarification.       ...

  10. Q&A with Dr. Ryan J. Winston

    https://fabe.osu.edu/news/qa-dr-ryan-j-winston

    tools to solve global water challenges.  I am looking forward to developing new graduate level courses ...

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