Advanced Food Process Design
of foods with quantification of the physical changes occurring between the time of raw material ...
the 5000-level or above in major field, and enrollment in FdScTe, and permission of instructor. Not ...
Food Quality Assurance
tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ...
FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...
level. As we know, the cunning plant pathogens are constantly engaged in the pursuit of creating ...
Graduate Student Awards and Recognition
and Bobby Moser Scholars Program. The award is given to a student with a high caliber of leadership ... student success in publishing high quality research in a timely manner. 2023- Fenfen Tang 2023- Shengyue ...
Shashini Neththasinghe Appuhamilage
soybeans. In the second chapter, I am looking at the effect of soil type, planting depth, and soil moisture ... early planting and the risk of chilling injury after planting to help soybean farmers improve their ...
Dr. Jessica Cooperstone
to optimize levels of these bioactives to improve health outcomes. You can learn a bit more about me ... in the space between food science & human nutrition since I was in undergrad. During grad school ...
Dr. David Mackey
led me to study of the interaction between plants and pathogenetic microbes – which I’ve been ...
programs work with local communities all across the state. Alumni from HCS have gone on to be highly successful ...