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  1. Exploring Agronomy, Sustainable Agriculture, and Crop Management and Soil Conservation

    https://ati.osu.edu/courses/exploring-agronomy-sustainable-agriculture-and-crop-management-and-soil-conservation

    Undergraduate 0.5 Autumn 2023 In Person Distance Learning Wooster Crop and Soil Technology Agri & Eng ...

  2. Practicum in Crop and Soil Technologies

    https://ati.osu.edu/courses/practicum-in-crop-and-soil-technologies

    Autumn 2023 In Person Distance Learning Wooster Crop and Soil Technology Agri & Eng Technologies ...

  3. Soil Fertility and Fertilizers

    https://ati.osu.edu/courses/soil-fertility-and-fertilizers

    available for EM credit. Undergraduate 3.0 Autumn 2023 In Person Wooster Crop and Soil Technology Agri & ...

  4. Introduction to Geographic Information Systems

    https://ati.osu.edu/courses/introduction-geographic-information-systems

    systems in urban and rural landscapes. Prereq: GenMath 1040T or Math 1050 or Math placement level R or ...

  5. Metals and Metal Manufacturing

    https://ati.osu.edu/courses/metals-and-metal-manufacturing

    processes, and products. Prereq: GenMath 1040T or Math 1050 or Math placement level R or higher. This course ...

  6. Mobile Heating and Air Conditioning

    https://ati.osu.edu/courses/mobile-heating-and-air-conditioning

    conditioning components and systems. Prereq: GenMath 1030T, or Math placement level S or higher. This course is ...

  7. Applied Precision Agriculture

    https://ati.osu.edu/courses/applied-precision-agriculture

    Crop and Soil Technology Agri & Eng Technologies ...

  8. Manure Management

    https://ati.osu.edu/courses/manure-management

    Undergraduate 3.0 Autumn 2023 In Person Distance Learning Wooster Crop and Soil Technology Agri & Eng ...

  9. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    present in the fermented cacao beans. Roasting brings them together under high heat, which causes the ... also what creates the flavor of freshly baked bread,  roasted meat  and coffee. The similarity between ...

  10. Basic Electricity and Electronics

    https://ati.osu.edu/courses/basic-electricity-and-electronics

    operations, and applications. Prereq: GenMath 1040T, Math 1050, or Math placement level R or higher. This ...

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