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Water Contamination: Sources and Health Impact
https://fst.osu.edu/courses/fdscte-7360
chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...
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Food Safety and Public Health
https://fst.osu.edu/courses/fdscte-4536
foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...
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Contest Results
https://ohio4h.org/statewide-programs/animal-sciences/livestock/livestock-results
High Individual Overall Beef High Individual Overall Goats High Individual Overall Sheep High ... Individual Overall Swine Optional Oral Reasons High Individual Overall High Team Overall Senior Division ... Results (Top 10)- posted 7.29.22 High Individual Overall Beef High Individual Overall Goats High Individual ...
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Ohio 4-H Hippology/Judging/Horse Bowl Clinic
https://ohio4h.org/events/ohio-4-h-hippologyjudginghorse-bowl-clinic
CLINIC SCHEDULE REGISTER HERE go.osu.edu/horseclinic23 Registration is limited to the first 150 ...
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Ohio Teens Featured at National 4-H Hall of Fame Ceremony
https://ohio4h.org/november-2022/ohio-teens-featured-national-4-h-hall-fame-ceremony
she can remember. “I used to do announcements at my county fair, and in high school I joined National ... junior year of high school. After learning about the opportunity to emcee the National 4-H Hall of Fame ... caliber before. The contests I competed in throughout high school were only ever about three minutes long, ...
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Nicole Arnold
https://fst.osu.edu/our-people/nicole-arnold
interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...
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Principles of Soil and Water Engineering
https://fabe.osu.edu/courses/fabeng-2720
FABENG 2720 Applications of soil and water processes in agricultural and ecological engineering, ...
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Undergraduate Research
https://fabe.osu.edu/courses/fabeng-4998
level or above in Engineering. Repeatable to a maximum of 10 cr hrs or 4 completions. This course is ...
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Undergraduate Thesis
https://fabe.osu.edu/courses/fabeng-4999
FABENG 4999 Research leading to an undergraduate thesis. Prereq: 6 cr hrs taken at 3000 level or ...
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Measurement of Food Perception and Liking
https://fst.osu.edu/courses/fdscte-5500
hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...