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  1. Dairy 101: Introduction to Dairy Processing and Management

    https://foodindustries.osu.edu/events/dairy-101-introduction-dairy-processing-and-management-1

    and certificate. After the deadline, the registration cost is $825. Optional parking passes are $8.50 ... There is a $50 cancellation fee. No refunds will be given for cancellations after April 21 or for ...

  2. Better Process Control School (Acidified Foods)

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-1

    parking passes are $8.50 per day. If parking on the OSU campus, a parking pass is required. Accommodations ... Policy Cancellations must be received before June 17 to receive a partial refund. There is a $50 ...

  3. HTST Maintenance Workshop

    https://foodindustries.osu.edu/node/117

    including process controls, hydraulics, pumps, valves, STLR maintenance, equipment testing and regulatory ... Optional parking passes are $7.50 per day. If parking on the OSU campus, a parking pass is required. Please ...

  4. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-0

    a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ...

  5. Curso de Mejor Control de Procesos Térmicos y Cierres de Alimentos Envasados: FDA Certified Better Process Control School (BPCS) en Español

    https://foodindustries.osu.edu/events/SpanishBPCS

    cancelación de $ 200 si el libro ha sido enviado. Hay una tarifa de cancelación de $ 50 si el libro no ha sido ...

  6. Dairy Pasteurization Workshop

    https://foodindustries.osu.edu/events/dairy-pasteurization-workshop

    function as related to time, temperature and pressure of the HTST (High temperature, short time) ... February 6, the registration cost is $800. Optional parking passes are $7.50 per day. If parking on the OSU ... February 13 to receive a partial refund. There is a $50 cancellation fee. No refunds will be given for ...

  7. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-3

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Hazard Analysis, and Risk-based Preventive Controls for Human Food regulation (referred to as the ... “successfully completed training in the development and application of risk-based preventive controls”. This ...

  8. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-2

    certificate. After the deadline, the registration cost is $825. Optional parking passes are $8.50 per day. If ... There is a $50 cancellation fee. No refunds will be given for cancellations after March 2 or for ...

  9. Easy, Light Gravy

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015/easy-light-gravy

    a saucepan over medium heat, melt butter. 2. Whisk in flour and cook 1-2 minutes. Gradually whisk in broth ...

  10. Dairy Lab Skills Enrichment Workshop: August 7- 8

    https://foodindustries.osu.edu/news/dairy-lab-skills-enrichment-workshop-august-7-8

    and develop their skills related to sampling, testing, monitoring, verification, corrective action, ...

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