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1. Food Extrusion Workshop- May 2025

   https://foodindustries.osu.edu/node/233

   production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) products, and High ... Equipment Troubleshooting Quality Control Parameters and Analytical Methods Consumer Sensory Testing   Location Class ...

2. Cleaning and Sanitation Basics

   https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

   Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning Methodologies Master ... cost is $300.  A higher level course, Advanced CIP, will begin the following day (October 18-19). ... received before October 3 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ...

3. Ohio State University Extension is...

   https://extension.osu.edu/about/mission-vision-values/osu-extension

   and unexpected changes at the local level. Community Based. Our huge volunteer base multiplies the ... at all levels, and other organizations to provide the best service to you. Cooperative. Federal, ...

4. FSPCA- Preventive Controls for Human Food Training

   https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

   with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

5. Advanced Pasteurization Workshop

   https://foodindustries.osu.edu/events/advanced-pasteurization-workshop

   High Temperature Short Time (HTST) and Ultra High Temperature (UHT) pasteurization systems including ... receive a partial refund (there is a $50 cancellation fee).  In the event of a low attendee registration ...

6. Nonruminant Feed Sample Set

   https://extensionpubs.osu.edu/nonruminant-feed-sample-set/

   NONRUMINANT livestock animals, including swine and poultry but not horses. Clear plastic jars, high ...

7. Tri-State Fertilizer Recommendations for Corn, Soybean, Wheat, and Alfalfa

   https://extensionpubs.osu.edu/tri-state-fertilizer-recommendations-for-corn-soybean-wheat-and-alfalfa/

   pests and diseases, and the emergence of precision soil sampling and fertilizer rate and placement ...

8. Tri-State Fertilizer Recommendations for Corn, Soybean, Wheat, and Alfalfa (PDF)

   https://extensionpubs.osu.edu/tri-state-fertilizer-recommendations-for-corn-soybean-wheat-and-alfalfa-pdf/

   pests and diseases, and the emergence of precision soil sampling and fertilizer rate and placement ...

9. A Field Guide to Identifying Critical Resource Concerns and Best Management Practices for Implementation

   https://extensionpubs.osu.edu/a-field-guide-to-identifying-critical-resource-concerns-and-best-management-practices-for-implementation/

   landowners spot high-risk concerns and carry out best management practices. Create cost-effective agronomic ... plans with assistance from soil and water conservation districts (SWCDs), state agencies, and the ...

10. A Field Guide to Identifying Critical Resource Concerns and Best Management Practices for Implementation (PDF)

    https://extensionpubs.osu.edu/a-field-guide-to-identifying-critical-resource-concerns-and-best-management-practices-for-implementation-pdf/

    landowners spot high-risk concerns and carry out best management practices. Create cost-effective agronomic ... plans with assistance from soil and water conservation districts (SWCDs), state agencies, and the ...

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