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  1. 2021 CFAES Alumni Award Honorees

    https://advancement.cfaes.ohio-state.edu/node/5147

      INTERNATIONAL ALUMNI AWARD Yuri Lopes Zinn PhD '05 Soil Science   INTERNATIONAL ALUMNI AWARD David Adamkin, ...

  2. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    Universal Testing Machine – Model 5542 Dynamic Vapor Sorption (DVS) Portable refractometers, medium- to ... (Biosafety Level II). Facilities and equipment available include two high-performance liquid chromatographic ... permanent gases in air with high sensitivity and high selectivity. This technology is used for the analysis ...

  3. Animal Production Systems in Diverse Environments in Australia

    https://ansci.osu.edu/courses/animsci-579702

    constraints between Australia and the United States. Prereq: 3130 (330), and 3140 (310) or 3140H (310H), and ...

  4. Advanced Equine Behavior and Training

    https://ansci.osu.edu/courses/animsci-2401

    Must have medical insurance. Maximum of 3 credits between 2301 and 2401 may count in the AnimSci major. ...

  5. Advanced Growth and Development

    https://ansci.osu.edu/courses/animsci-5100

    function in animals and humans. Prereq: 9 cr hrs in 3000-level or above AnimSci course, and Jr standing or ...

  6. Animal Physiology I

    https://ansci.osu.edu/courses/animsci-8100

    reproductive tissues at systemic, cellular, & molecular levels with a focus on domestic mammals. Human ...

  7. Animals in Society

    https://ansci.osu.edu/courses/animsci-2367

    and comm: level 2 and soc sci indivs and groups course. GE foundation social and behavioral sci ...

  8. Get Involved

    https://fst.osu.edu/undergraduate/get-involved

    multiple levels, mentor other students, develop professional skills, and explore different career paths ...

  9. Equine Behavior and Training

    https://ansci.osu.edu/courses/animsci-2301

    students with credit for 271.01. A maximum of 3 credits between 2301 and 2401 may count in the AnimSci ...

  10. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...

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