Global Health and Environmental Microbiology
viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...
between the composition of the individual food components and their chemical and physical properties. ...
Internship in Community and Extension Education
experienced Extension educator at the county level, students will enhance their professional and technical ...
Agricultural Issues in Contemporary Society
Prereq: English 1100.01. GE writing and comm: level 2 course. Undergraduate 3.0 Spring 2023 Autumn 2023 ...
Advanced Food Process Design
of foods with quantification of the physical changes occurring between the time of raw material ...
Professional Leadership Ethics
issues at every organizational level- personal, interpersonal, group and system wide. Graduate ...
the 5000-level or above in major field, and enrollment in FdScTe, and permission of instructor. Not ...
Making Maple Syrup
friends a taste test! A little more involved: Rig the maple trees on several acres in your woods with ...
Food Quality Assurance
tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ...
FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...