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  1. A Field Guide to Identifying Critical Resource Concerns and Best Management Practices for Implementation (PDF)

    https://extensionpubs.osu.edu/a-field-guide-to-identifying-critical-resource-concerns-and-best-management-practices-for-implementation-pdf/

    landowners spot high-risk concerns and carry out best management practices. Create cost-effective agronomic ... plans with assistance from soil and water conservation districts (SWCDs), state agencies, and the ...

  2. Food Safety Manager Online Training for Level 2 ServSafe

    https://mahoning.osu.edu/news/serv-safe-training

    Now Available- Online Level 2 Serv Safe Class in partnership with TAP This course is designed for ... standards as set by the Ohio Department of Health as Level II Certification in Food Protection Manager ...

  3. Kale: An Easy-to-Grow and Tasty Vegetable

    https://extension.osu.edu/today/kale-easy-grow-and-tasty-vegetable

    adding two to three seeds per cell/pot. Sprinkle a little soil over the top of the seed in the pot, then ... Magnesium. Kale is also full of antioxidants, and it can help lower cholesterol, which may reduce the risk of ... time-tested and can be a great side dish for Thanksgiving or any other meal: a recipe courtesy of Ohio State ...

  4. Low-pressure Piping in Onsite Wastewater Treatment Systems for Ohio (PDF)

    https://extensionpubs.osu.edu/low-pressure-piping-in-onsite-wastewater-treatment-systems-for-ohio-pdf/

    Most soil treatment systems depend on gravity to distribute wastewater out into lateral trenches. ... entire soil treatment areas. The discussions on design and construction are intended to enable engineers, ... soil scientists, sanitarians, and installers to design, construct, and inspect low-pressure piping ...

  5. Preserving Food at Home can be Rewarding

    https://darke.osu.edu/events/preserving-food-home-can-be-rewarding

    Gauge Testing will be offered from 2:00-3:15 on Friday, May 13. To schedule your appointment, go to: ...

  6. Past CFAES Alumni Award Honorees by Last Name

    https://advancement.cfaes.ohio-state.edu/node/5152

    '52, BS '50 Animal Science, Meritorious Service Award 2006 Brent E. Clinehens  BS '83 Dairy ... Eberhard  BS '58 Dairy Science, Distinguished Alumni Award 1977 George L. Ebright  BS '50 ... Poultry Science, Distinguished Alumni Award 1971 William J. Eyssen BS '50 Horticulture, Distinguished ...

  7. Next Level Photography, Book 2

    https://extensionpubs.osu.edu/next-level-photography-book-2/

    Next Level Photography, Book 2 Activities in this intermediate study of photography build on the ... four main areas from Level 1 (equipment, lighting, composition, and skill building) and include topics ... essential. ©2019. https://extensionpubs.osu.edu/next-level-photography-book-2/ 1654038746 ...

  8. Elderberries

    https://southcenters.osu.edu/horticulture/fruits/elderberries

    drainage.  Adjust pH level to 5.5-6.5, phosphorus level to 50 lbs/acre, and potassium level to 200-300 ... acre could be a good starting point for a mature elderberry. Growers should do a soil test for more ... Byers of the University of Missouri highly recommends for the Midwest. Here are Patrick Byers’ comments ...

  9. Wired for Power: Electric 3

    https://extensionpubs.osu.edu/wired-for-power-electric-3/

    Wired for Power: Electric 3 Youth build on skills learned in levels 1 and 2 plus they learn ... evaluate different bulbs and test for electrical power. ©2002. ...

  10. SNAP-Ed Promotes Healthy Choices for Kids

    https://mahoning.osu.edu/news/snap-ed-promotes-healthy-choices-kids

    a partnership between the Ohio Department of Job and Family Services and Ohio State University Extension. In ... program is available to any school district that has at least 50 percent of the students receiving free or ...

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