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  1. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...

  2. Economist Analyzes Farm Bill to Kick Off College’s 2013-2014 Agricultural Policy and Outlook Conference Series

    https://aede.osu.edu/news/economist-analyzes-farm-bill-kick-college%E2%80%99s-2013-2014-agricultural-policy-and-outlook

    “It addresses risk between planting and harvest and is thus a single-year program. A key issue is what ... said. “Experts believe the most divisive of the differences between the House and Senate commodities ...

  3. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

  4. Campus Information, Summer 2021

    https://grad.cfaes.ohio-state.edu/https%3A/cfaes.osu.edu/news/releases/campus-information-summer-2021

    housing or who are enrolled in courses on the Columbus campus will need to complete weekly testing at the ... Jesse Owens North testing facility. Students can  schedule testing appointments in advance. Take-home ... saliva test kits are available for faculty, staff and students on all campuses to complete each week. ...

  5. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  6. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...

  7. Individual Studies in Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-4193

    Prereq: CPHR 2.50 or above, and permission of instructor. Not open to students with 6 cr hrs in 4193 or ...

  8. Researchers: Toledo Water Crisis Impacted Perceptions of Lake Erie Algae Causes

    https://aede.osu.edu/news/researchers-toledo-water-crisis-impacted-perceptions-lake-erie-algae-causes

    asked to rate the level of risk algal blooms in Lake Erie pose to human health, the Ohio economy and ... algae growth on crop and animal agriculture, as well as increasing the levels of reported fear and ... their family, and to rate their levels of concern, fear, anger and worry over the Lake Erie algae issue, ...

  9. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Presentations during On Demand Sessions included Dr. Bala Balasubramaniam “ Research Innovations in High ... roundtables: “Strengthening Food Safety Risk Management on the African Continent through International ... perspectives in process development of high-pressure based technologies” to the Food Engineering Division of ...

  10. OSU Environmental Economist: Market-based Solutions to Reduce Phosphorus Emissions Should be Examined

    https://aede.osu.edu/news/osu-environmental-economist-market-based-solutions-reduce-phosphorus-emissions-should-be

    COLUMBUS, Ohio – Though soil erosion prevention programs have resulted in a 30 to 40 percent ... voluntary conservation practices when the costs are low or the subsidies are high enough to offset the ... all-time high with current funding at $80 million per year in Ohio alone. Over the last decade payments ...

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