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  1. Fallfest 2021

    https://advancement.cfaes.ohio-state.edu/email/fallfest-2021

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...

  2. Implicit Associations, Insidious Assumptions: Unintended Manifestations of Bias in Everyday Life

    https://cfaesdei.osu.edu/events/implicit-associations-insidious-assumptions-unintended-manifestations-bias-everyday-life-1

    biases. During the session participants will complete and discuss an Implicit Association Test (IAT) ...

  3. Campus Information, Summer 2021

    https://grad.cfaes.ohio-state.edu/https%3A/cfaes.osu.edu/news/releases/campus-information-summer-2021

    housing or who are enrolled in courses on the Columbus campus will need to complete weekly testing at the ... Jesse Owens North testing facility. Students can  schedule testing appointments in advance. Take-home ... saliva test kits are available for faculty, staff and students on all campuses to complete each week. ...

  4. DEI Faculty and Staff Spotlight: Nicole Debose

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-nicole-debose

    regardless of race, community of residence, education, or income level. I quickly learned that decisions for ...

  5. ABC-1

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-1

    content. On a scale with 1 being low and 5 being high, the overall pre-test mean in 2013 was 2.48 and 1.88 ... integrated training in aquaculture production and business management strategies with “3-I” levels ... : Intensive, an in-depth level involving immersion in a year-long hands-on training and mentoring program; ...

  6. Gardening with Physical Limitations Part 4: Canning and Preservation

    https://cfaesdei.osu.edu/events/gardening-physical-limitations-part-4-canning-and-preservation

    Everyone Can Garden!  Participants are welcome to attend one or more session between March and August. We ...

  7. Webinars

    https://advancement.cfaes.ohio-state.edu/alumni/webinars

    August 19, 2021 High Tech Careers in Food, Agricultural, and Environmental Industries presented by CFAES ...

  8. Fish Farming Resources

    https://southcenters.osu.edu/aquaculture/boot-camp/introductory

    recirculating systems. Each system has its own risks and benefits. It’s important to match the production system ... Ohio Division of Wildlife. This annual permit ($50-$100) gives farmers permission to culture and sell ... species can be cultured in the summer in ponds A high value niche species typically used for agritainment ...

  9. Colby Gregg

    https://acel.osu.edu/our-people/colby-gregg

    Agriculture, Min: Entomology Google Level 2 Certified Educator ASP & FSS CASE Certified LGBTQ+ Issues in ...

  10. Erosion Control

    https://soilhealth.osu.edu/soil-health-management/erosion-control

    Overview The top 6-8" of soil (or topsoil) is uniquely able to support plant and microbial ... soils and water quality. Key Strategies  Minimal disturbance – Using fewer tillage events, or at least ... lighter ones, will keep soil aggregates intact to slow the breakdown of organic matter and help prevent ...

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