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  1. Food and Nutritional Toxicology

    https://ansci.osu.edu/courses/animsci-7620

    FdScTe 7761 and 762, and 6 cr hrs taken at the Grad level in Physiology; or permission of instructor. Not ...

  2. In The News

    https://fcs.osu.edu/news/econnection/news

    Engagement in Food Sourcing Decisions at the Institutional Level " in the Public Philosophy Journal; ... Levels of Community Change: A Game to Teach About Policy, System, and Environment Change. (July 2018) Lauren Jones, assistant professor and Extension state specialist, was ... 2020);  The Difference Between Broth and Stock  (February 7, 2020);  How to handle diabetes during the ...

  3. Equine

    https://ansci.osu.edu/extensionoutreach/species-areas/equine

    http://4hansci.osu.edu/horse/index.php Ohio 4-H Horse Program Facebook Page: ...

  4. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/occassional-quanity-cooks

    Cooks Volunteer Training-Directions [PDF] OQC Pre-test [DOC] OQC Pre-test Club [DOC] OQC Post-test [DOC] ... OQC Post-test Club [DOC] OQC Sign in Sheet [DOC] Revised OQC Powerpoint Slides and Posters Lesson 1- ...

  5. CFAES Graduate Programs

    https://grad.cfaes.ohio-state.edu/future-students/cfaes-graduate-programs

    where students apply classroom content to real scenarios faced by organizations. Students take ... economics; and risk management Department of Animal Sciences The department of Animal Sciences offers ... levels, from local to global issues, and from heuristic science to intellectual property. The unique ...

  6. Aquaculture Boot Camp

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp

    offered the integrated training with "3-I" levels: Intensive, an in-depth level involving ... immersion in a year-long hands-on training and mentoring program; Intermediate, a mid-level involving ... participation in a variety of learning activities; and Introductory, a general level where sharing of ...

  7. ATI Dairy Judging Solicitation

    https://advancement.cfaes.ohio-state.edu/email/ati-dairy-judging-solicitation

    provided by the students. The estimated 2021 cost is $8,000 or $1,150 per participating student, not ...

  8. ABC-1 Workshops and Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-1/abc-1-workshops-and-resources

    Yellow Perch Water Quality Testing for Fish Farmers Workshop Presentations/Videos/Photos: 2013 Workshop ... Iowa State Univ. Least Cost Diet Test for Bluegill Sunfish, Charles Hicks, Lincoln University June ...

  9. Food Service Conference

    https://fcs.osu.edu/programs/healthy-relationships/food-service-conference

    Receive guidance to continue to serve safe meals and reduce COVID-19 risks. Learn Ohio’s updated ...

  10. Aquaculture Genetics Laboratory

    https://southcenters.osu.edu/aquaculture/genetics-laboratory

    in rooms 116 and 161 in OSU South Center main building.  Instrumentation for high throughput sample ... 3130 Genetic Analyzer, GenePix® 4400A High-Resolution Microarray Scanner, ABI 7500 Real time PCR ... high throughput horizontal electrophoresis chambers and vertical electrophoresis chambers with chillers ...

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