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  1. Increasing Pyranoanthocyanin Formation with Use of Caffeic Acid and Heat for Production of Naturally Derived Food Colorants

    https://grad.cfaes.ohio-state.edu/research-projects/nicole-straathof

    with buffer to achieve ACN:CA molar ratios of 1:50, 1:100, 1:150, and 1:200 and incubated at ... produce PACNS efficiently using high cofactor concentration and heat. Elderberry anthocyanins were ... 65°C for 5 days. PACN formation was monitored over time. The effect of temperature was tested using ACN ...

  2. STEM Programs

    https://lucas.osu.edu/STEM

    Health Soils CSI Challenge Ag-Bot Innovators Factsheet STEM Pathways NXT Lego Mindstorm Express Bot ...

  3. Rafiq Islam, PhD

    https://southcenters.osu.edu/rafiq-islam-phd

    Rafiq Islam, PhD Soil & Bioenergy Program Leader 1864 Shyville Road, 614, Piketon, OH 45661 ... agroecosystem services · Organic farming of high-value crops · Carbon sequestration, tillage, and cover crops ... · Soil health and water management · Marginal soil and biomaterial production · Plant inducing for ...

  4. Extension

    https://southcenters.osu.edu/soil-and-bioenergy/extension

    OSU Soil Organic Matter Calculator     Soil Quality Field Test Kit   Training and Workshops   OSU ...

  5. Increasing Yields by Suppressing Soilborne Pests via Anaerobic Soil Disinfestation Documented by Ram Khadka’s Dissertation

    https://ipa.osu.edu/home/slides/increasing-yields-suppressing-soilborne-pests-anaerobic-soil-disinfestation-documented

    the off season, when Nepal’s cooler temperatures can be offset by using high tunnels and plastic ... in Plant Pathology Sally A. Miller. Anaerobic soil disinfestation is the relatively new process they ... employed, amending the soil with organic matter, then flooding and covering the soil to promote conditions ...

  6. SPIN Clubs

    https://lucas.osu.edu/SPIN

    to 4-H SPIN club members Complete an evaluation form for feedback Keep youth safe and develop a risk ...

  7. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    Metropark locations throughout Lucas County.  This volunteer program is a collaboration between OSU ... questions, please contact Amy Stone at stone.91@osu.edu or Kim High at Kim.High ...

  8. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    and high-volume slaughterhouses. This bulletin explores models that have been used around the United ...

  9. Counseling and Consultation Services

    https://grad.cfaes.ohio-state.edu/resources/counseling-and-consultation-services

    with our students (undergraduate and gradute level): David L. Wirt and A. Schaad. This feature enables ...

  10. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    a discussion of the effective differences between state and federal processing oversight, including custom ... requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ... in Ohio and Central Appalachia”, an 18-month project that tests the need for an additional local meat ...

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