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  1. Role of Soil Fungus

    https://ohioline.osu.edu/factsheet/anr-37

    have large fruiting bodies or mushrooms that dominate in high residue and forested soil (Dick, R., ... have a F:B ratio of 0.1 to 0.3 with soils that are high in nitrogen, low carbon, neutral pH, and with ... 1992). Summary Most soil fungi decompose recalcitrant organic residues high in cellulose and lignin. ...

  2. Soil Testing

    https://butler.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing-field-and-crop

    about  Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and Vegetable Gardens Home Garden Soil ... Lawn Soils Testing Form  (fillable pdf) Field & Crop Soil Test Form  (filable pdf) (For ... agricultural production, 1 acre or more) Agricultural Pasture/Hay Soil Testing Form  (fillable pdf) Commercial ...

  3. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    the acreage in the Scioto River basin. Soil test P is one factor that can mitigate the amount of ... Table 2 would result in lower soil test phosphorus (STP) values over time. Evidence that this is ... levels between 1993 and 2015 (LaBarge, 2023). Future trends in STP are expected to continue to decline ...

  4. Enterprise Budgets

    https://farmoffice.osu.edu/farm-management/enterprise-budgets

    Aphid Scenarios), Soybean Rust Round-up Ready, No Tillage Soybean Production Budget, (Asian Rust & ... Aphid Scenarios), Soybean Aphid Round-up Ready, No Tillage Soybean Production Budget, (Asian Rust & ... Aphid Scenarios), Soybean Rust & Aphid, No Tillage Wheat Production Budget, Conservation Tillage ...

  5. Starting a Food Business Webinars

    https://farmoffice.osu.edu/starting-food-business

    OSU Consumer Sensory Testing Services OSU Food Industries Center Law Bulletin: Ohio's Home Bakery ...

  6. Abate Animal Heat Stress in Hot Weather

    https://ohioline.osu.edu/factsheet/AEX-151

    convective, radiative and evaporative heat transfer processes such as touching cool surfaces, exposure to high ... greater than 50 percent. Table 1 summarizes the body temperatures and comfort zones (surrounding ... Temperatures Comfort Zones Layers 105–109.4°F 55–70°F Pigs 101.6–103.6°F 50–70°F Cows 98–102.8°F 40–60°F Figure ...

  7. Understanding barriers to conservation

    https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2023/understanding-barriers-conservation

    relatively high levels of belief in the importance of conservation, participation remains relatively low and ... value conservation, according to Robyn Wilson, CFAES professor of risk analysis and decision science and ... of farmers surveyed report believing “good farmers” care about soil health and local waterways and ...

  8. Interpreting Manure Sample Test Results

    https://ohioline.osu.edu/factsheet/anr-55

    per acre or 10 ppm, and a potassium soil test level of 50 pounds per acre or 25 ppm with a CEC of 20 ... determine the crop’s needs. The soil test will contain the current levels of nitrogen, phosphorus and ... with a yield goal of 180 bushels per acre and the field has a phosphorus soil test level of 20 pounds ...

  9. Admission Requirements

    https://ati.osu.edu/futurestudents/future-freshmen/admissions-requirements

    satisfactorily passed the General Educational Development (GED) tests and received an Ohio High School ... University) Official high school transcript If you plan to take the ACT or the SAT  test, please release the ... you will be admissible to Ohio State ATI if you have graduated from a chartered high school and passed ...

  10. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    rot (see PLPATH-FRU-50 Sour Rot Disorder of Grape). Rain spreads spores to other berries and clusters. ... Neptune, Sauvignon blanc, Seyval Highly susceptible Cabernet Franc, Cabernet Sauvignon, Carlos, Flame ... conditions favor disease development close to harvest (i.e., warm, wet, high humidity), additional fungicide ...

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