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  1. Estimated and Soil Test Methods to Determine Supplemental N need after Flooding

    https://brown.osu.edu/news/estimated-and-soil-test-methods-determine-supplemental-n-need-after-flooding

    than 10 pounds of N for every 2 ppm reduction in soil sample N below the expected levels listed in ... field conditions, an understanding of loss mechanisms and other estimates of loss or soil tests may help ... soil temperatures between 55 to 65 degrees Fahrenheit, approximately 2 to 3% of soil nitrate is lost ...

  2. Development of Living Skills Program

    https://butler.osu.edu/program-areas/family-and-consumer-sciences/development-living-skills-program

    for families at risk for child abuse and/or neglect. The goal of the program is to build healthy ... families through teaching daily living skills to parents who are at-risk. Through the intensive in-home, ...

  3. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu   Testing of natural and fortified test foods that deliver fatty acids ...

  4. Inductees

    https://fst.osu.edu/node/566

    instrumental in the testing and implementation of improved equipment design and renovation of the SPAM® can and ... led formulation and process improvement efforts including implementing High Hydrostatic Pressure ... Food’s Life Achievement Award. Mr. John Richardson began working for SugarCreek Packing Co. during high ...

  5. Summer 2024 Highlights

    https://fst.osu.edu/summer-2024-highlights

    Excellence Program Accelerator Grants. The project is looking at “Diet-related risk factors for postoperative ... recently published a paper titled “Impact of thermal, high-pressure and ultra-shear pasteurisation ...

  6. Live Healthy, Live Well

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences/live-healthy-live-well

    Live Healthy, Live Well is a team of Ohio State University Extension Educators concerned with health and wellness. Our goal is to help individuals improve their health through science-based information. Family Consumer Sciences Educator, Jenny Lobb  is ab ...

  7. 4-H Projects and Requirements

    https://franklin.osu.edu/program-areas/4-h-youth-development/projects

    Horses Franklin County 4-H has an exceptional horse program. It is highly recommended that all 4-H clubs ...

  8. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-115

    payment is required in the amount of  $50.  Click here   to register. If you need to change sessions, ...

  9. Ohio Farm Custom Rates

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/2014-ohio-farm-custom-rates

    of fields, • Condition of the crop (for harvesting operations) • Skill level of labor • Amount of ...

  10. FST Special Edition Newsletter – 2024 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-summer-graduation

    visited poultry farms in Kenya and engaged with Ethiopian food safety stakeholders in a risk ranking of ...

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