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  1. Food Extrusion Workshop- May 2025

    https://foodindustries.osu.edu/node/233

    production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) products, and High ... Equipment Troubleshooting Quality Control Parameters and Analytical Methods Consumer Sensory Testing   Location Class ...

  2. Ohio State and Rutgers to Lead Household Food Waste Education Effort

    https://aede.osu.edu/news/ohio-state-and-rutgers-lead-household-food-waste-education-effort

    effort to conduct and evaluate a pilot consumer campaign to test educational messages and materials ...

  3. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning Methodologies Master ... cost is $300.  A higher level course, Advanced CIP, will begin the following day (October 18-19). ... received before October 3 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ...

  4. Ohio teens grow as global citizens in Greece

    https://ohio4h.org/may-2024/ohio-teens-grow-global-citizens-greece

    students from the American Farm School in internship experiences. They rotated between units focused on ... experience,” said Mishne. “Our group did check-ins every evening and shared our highs and lows of the day. It ... was interesting to see the ways that our highs and lows differed, and it was really refreshing that ...

  5. May 2024 Highlights

    https://fst.osu.edu/may-2024-highlights

    a student(s) with a high caliber of leadership experience in addition to significant research experience and ... instruction, recitation, or discussion sections, or assisting faculty members with high-enrollment courses. ...

  6. State Horse Groom and Clean Contest

    https://ohio4h.org/events/state-horse-groom-and-clean-contest

    demonstrate their knowledge of horses and equine related subject matter (written test), grooming and team work ...

  7. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

  8. MXC- Making eXtreme Counselors

    https://ohio4h.org/camp/mxc-workshop

    Health, Wellness, and Risk Management Program Planning Self-Direction Supportive Relationships To get an ...

  9. 4-H SPARK EXPO

    https://ohio4h.org/workforce-development/4-h-spark-expo

    college and career readiness program, Ohio 4 H Pathways to the Future. a collaboration between Ohio 4-H ...

  10. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    Program. The award is given to a student with a high caliber of leadership experience in addition to ... success in publishing high quality research in a timely manner. 2023- Howard Park 2023- Ruiya Bao 2023- ...

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