Site
Search results
-
Chow Line: Safe ways to thaw and cook a frozen turkey
https://cfaes.osu.edu/news/articles/chow-line-safe-ways-thaw-and-cook-frozen-turkey
to thaw in a controlled environment out of the temperature “danger zone”—between 40- and 140-degrees ...
-
EPN Breakfast- September 13, 2022: Advancing environmental justice in extreme heat and adapting through collaborative networks
including increases in flood events, power outages, and heat-induced health risks 1. Cost-effective measures ... University, will present data-driven tools for participants that bridge environmental concerns between ... access in climate adaptation planning. 8:50 a.m. Kimberly Ordonez, MS, SENR, discusses the state of the ...
-
Hartschuh named as field specialist, Dairy Management and Precision Livestock at Ohio State
also work to bridge connections between livestock nutritionists and agronomists to help produce ... high-quality, low-cost feeds. “We are very pleased to have Jason on board as a field specialist to work ... to keep their operations successful by assisting dairy producers with risk management strategies, ...
-
Chow Line: Black licorice warnings and tips for safe Halloween celebrations
sweetening compound derived from licorice root. The problem is that glycyrrhizin can cause potassium levels ... in the body to fall, causing some people to experience abnormal heart rhythms, high blood pressure, ... a concern for people over 40, some of whom have had a history of heart disease and/or high blood pressure, ...
-
Holiday Season Full of Family Traditions
https://wayne.osu.edu/news/holiday-season-full-family-traditions
emotional protective factors and possibly reduce disease and risk factors in adults. Additional benefits ...
-
Measurement of Food Perception and Liking
https://fst.osu.edu/courses/fdscte-5500
hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...
-
CFAES creates farm management institute to address changing demands of farmers; names David Marrison as interim director
farmers apply research-based knowledge and best practices that increase productivity. “David is highly ...
-
Global Health and Environmental Microbiology
https://fst.osu.edu/courses/fdscte-6320
viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...
-
Food Chemistry
https://fst.osu.edu/courses/fdscte-5600
between the composition of the individual food components and their chemical and physical properties. ...
-
Fall Manure Application and Cover Crops
approach $125 to 150/cow annually. To best capture the nutrients, manure should be incorporated during ... capture more of the manure nutrients, especially the nitrogen, and to also prevent soil erosion. Another ... program, be sure to work with your Soil and Water Conservation District to be certain your cover crop ...