Site
Search results
-
Hardin Co. Fair "Dish Days" Recipes
Cookbook Cover Page Recipe Booklet Index Broccoli Dish Recipes Pages 1 & 2 Broccoli Dish Recipes Pages ...
-
September 2022 Department Highlights
https://fst.osu.edu/september-2022-department-highlights
research with high pressure processing was featured as one of ten Buckeye Innovators in the Ohio State ... Jimenez-Flores for having among the 100 most highly cited papers published in JDS. The paper they refe re nce is ...
-
Scholarship Opportunities
https://butler.osu.edu/program-areas/4-h-youth-development/scholarship-opportunities
Criteria: A high school senior or a person in post secondary training still in 4-H How to Apply: Submit ... two scholarships worth $500 each for high school seniors or a person in post-secondary training who is ...
-
FoodS.U.R.E. Undergraduate Student Research
https://fst.osu.edu/undergraduate/FoodSURE
Expectations for the research project need to be agreed upon between the student and faculty mentor (Form C). ...
-
Statewide Sheep Tour- Oct. 15-16, 2022
https://hardin.osu.edu/news/statewide-sheep-tour-october-15-16-2022
the ewe flock and concentrate many resources to high quality forages due to the dairy cattle part of ...
-
Emily Masters
https://butler.osu.edu/people/emily-kahrs
county, state, and national levels. Emily graduated from The Ohio State University with a degree in ...
-
OCVN Franklin County 2022
https://ocvn.osu.edu/events/ocvn-franklin-county-2022
modules. The session topics include Ohio’s birds, geology, soils, forests, mammals, water resources, ... 5:30—8:00 PM (Soils) OSU Extension Office, Franklin County; 12/7/2022 Wed 5:30—8:00 PM (Climate Change) OSU ...
-
Badertscher Wins Ohio Achievement Award
https://hardin.osu.edu/news/badertscher-receives-achievement-award
Conservation Tillage Club breakfast meetings co-hosted by this educator in cooperation with OSU Extension, Soil ... marketing outlook, soybean and corn production agronomic topics, soil health or conservation issues, and ...
-
Future Students
https://fst.osu.edu/future-students
international level. Students at The Ohio State University experience a very high quality of life. From ... is highly marketable. Nationally, food science graduates have a 94% job placement rate with an ...
-
August 2022 Department Highlights
https://fst.osu.edu/august-2022-department-highlights
determining consumer preferences between store brand and name brand products. NBC News NOW followed up with ...