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  1. Post-Harvest Sanitation Steps To Help Prevent Diseases, Insects From Overwintering

    https://wayne.osu.edu/news/post-harvest-sanitation-steps-help-prevent-diseases-insects-overwintering

    of production, there is always a risk of over wintering diseases and insects on alternative host ... plants or in crop residue post-harvest. Realizing where these risks exist, and the challenges associated ... with allowing insects and diseases to over winter, can help you make decisions to mitigate such risks ...

  2. Teen Opportunities

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities

    and international level.  Many of these opportunities help teens develop and practice important life ...

  3. The Importance of Gratitude; And Turkey Tips

    https://wayne.osu.edu/news/importance-gratitude-and-turkey-tips

    may be placed in the oven still partially frozen, but it will take more time. Allow up to 50% more ... /lets-talk-turkey/CT_Index Blessings to all of you from all of us at the Wayne County Extension Office ...

  4. Indulge Apple Cravings Using A Variety of Apple Recipes

    https://wayne.osu.edu/news/indulge-apple-cravings-using-variety-apple-recipes

    Delicious apples that came from my junior high school’s vending machine. For just a quarter, I had a tasty, ... medium heat until golden brown on both sides. Serve hot. Refrigerate leftovers within two hours. Note: To ... (about 6 medium apples) ½ cup granulated sugar 2 teaspoons ground cinnamon ½ tablespoon maple syrup ½ cup ...

  5. David Civittolo

    https://comdev.osu.edu/people/david-civittolo

    development educators to join the current team. Co-led the first ever in-service between Central State ...

  6. Body Condition Scoring Can Aid In Determining Nutritional Needs

    https://wayne.osu.edu/news/body-condition-scoring-can-aid-determining-nutritional-needs

    a list of programs offered in our region of the state.  Also on the state level, the OSU Extension farm ... from the “Grain Marketing Tab”.  On a local level, we also will be hosting an advanced commodity ...

  7. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    Cancellations must be received before August 28 to receive a partial refund. There is a $50 cancellation fee. No ... Individuals who test positive or experience symptoms of COVID-19 cannot attend the course and will be provided ...

  8. Quality Assurance Program

    https://butler.osu.edu/program-areas/4-h-youth-development/quality-assurance-program

    March 5, 2024 Tuesday, April 9, 2024   QA Test-Out Information: Test Out Date:           Thursday, ... January 18, 2024 Test Time:                   5:00 pm Location:                     OSUE, Butler County, ... fair. Your animal species will determine if you take the Small Animal test or the Large Animal test ...

  9. Managing Stress Is Key For An Enjoyable Holiday- Here Are Some Tips

    https://wayne.osu.edu/news/managing-stress-key-enjoyable-holiday-here-are-some-tips

    realistic. We often have high expectations for ourselves and feel upset when our celebrations don’t live up ...

  10. Enjoy The Versatility of Butternut Squash

    https://wayne.osu.edu/news/enjoy-versatility-butternut-squash

    “Cheese.” Ingredients: 1 medium butternut squash peeled, seeded and chopped 6 cups vegetable stock 1 medium ... Recipe ingredients: 1 medium squash, about 4 pounds 1 tablespoon butter 1 large yellow onion, chopped ... scrape out the pulp. Discard skin. Melt butter in a soup pot over medium heat. Add onion and cook until ...

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