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Introductory HACCP
https://foodindustries.osu.edu/events/introductory-haccp-3
Cancellations must be received before October 11 to receive a partial refund. There is a $50 cancellation fee. ... https://safeandhealthy.osu.edu/campus-visitors Individuals who test positive or experience symptoms of COVID-19 cannot attend the course and will ...
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Research and Development
https://foodindustries.osu.edu/research-and-development
product into a formulation for scale up, production at pilot plant level, and packaging. The Department of ... is taking shape. Difference testing during the scale up may supply consistency from bench-top to ... fiber, sugars, protein, vitamins A and C, calcium, iron, and allergens. Emerging Technologies Labs High pressure ...
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Better Process Control School (BPCS)-FDA Certified. Curso requerido por la FDA para fabricantes de alimentos enlatados o en otros envases (Virtual en línea y en Español)
https://foodindustries.osu.edu/node/226
recibir un reembolso parcial. Hay una tarifa de cancelación de $ 50. No se otorgarán reembolsos por ...
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Better Process Control School (online)
https://foodindustries.osu.edu/events/better-process-control-school-online-0
Requirements Mac (OSX 10.11+) or PC (Windows 7+) with high-speed internet connection Processor: 2 GHz Free Disk ... Cancellation Policy Cancellations must be received by February 28 to receive a partial refund. There is a $150 ... cancellation fee if the book has been shipped. There is a $50 cancellation fee if the book has not been ...
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Cleaning and Sanitation Basics
https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-1
Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... the registration cost is $300. A higher level course, Cleaning, Sanitation and Advanced CIP, will ... a $50 cancellation fee. No refunds will be given for cancellations after October 26 or for no-shows. In ...
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Introductory Food Science and Technology Certificate Program
https://foodindustries.osu.edu/certificateprogram
$150 Introduction to Food Safety 1.25 / 12.5 $150 Total 5.0 / 50.0* $550 *The difference in CEUs ... This online, on-demand, introductory level certificate program provides an overview of food ... Fee Food Science Essentials (accelerated) 4 / 40.0* $450 Option 2 (3 Courses + Prerequisite, 50 CE ...
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Produce Safety Alliance Grower Training Course
https://butler.osu.edu/events/produce-safety-alliance-grower-training-course
course will cover basic produce safety; worker health, hygiene, and training; soil amendments; wildlife, ... farm; how to identify microbial risks, practices that reduce risks; how to begin implementing produce ...
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FSPCA- Preventive Controls for Human Food Training (online)
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online
refund. There is a $150 cancellation fee if the book has been shipped. There is a $50 cancellation fee if ... a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ...
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BRE Program Support
economic story. BRE Handbook Click here to view table of contents, introduction, and overveiw. Pre-Tested ... pre-tested questions drawn from the Question Bank, by modifying a standard questionnaire or working with an ... the Question Bank have been developed over time and pre-tested in prior BRE programs. Click to view ...
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Ashtabula County hires new Community Development Extension Educator
https://comdev.osu.edu/news/ashtabula-county-hires-new-community-development-extension-educator
system to promote the purchasing of food from local farms both at an individual and institutional level ... childhood on her grandparent’s horse farm in Geneva. These hours, and the drives in between, gave her a deep ...