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  1. Register Here

    https://franklin.osu.edu/program-areas/4-h-carteens/registerhere

    required in the amount of $50.   May 7, 2024- Session is full. Please register for a future session.   June ... absent and will not receive any court attendance credit.  A non-refundable fee of $50 will be collected ...

  2. Forage Is Important To Overall Livestock Health

    https://wayne.osu.edu/news/forage-important-overall-livestock-health

    rationalizes the need to test your forages.  The overall quality of our forages is highly dependent on the ... We have been discussing the importance of forage testing to the performance and well-being of your ... livestock.  Previously, we talked about how to collect a forage sample and how to read your forage test ...

  3. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample Brochure [DOC] Sample Flyer 1 [DOC] Sample ...

  4. Greenhouse Management Workshop

    https://ati.osu.edu/january-10-2024-january-3-2024-december-28-2023-december-20-2023/greenhouse-management-workshop

    online. $150 | No early bird special. | Use code VIRT-24 when registering online. For program and ...

  5. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-112

    payment is required in the amount of  $50.  Click here  to register. If you need to change sessions, ...

  6. Money To Grow

    https://southcenters.osu.edu/direct-marketing/money-grow

    Roots, Fruits, and Shoots, LLC. SARE- Project The Costs and Benefits of Winter High Tunnel Supplemental ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  10. Stepping On Workshop Aims To Help People Become More Sure-Footed

    https://wayne.osu.edu/news/stepping-workshop-aims-help-people-become-more-sure-footed

    the risks.   Are the rugs secure in your house or could they cause you to slip under your feet?   Is ... at each session. They also learn how to spot and avoid risks of falling and make changes that will ... their footwear can make a difference in their falls risk. Sharing the ups and downs can help  ...

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