Site

Search results

  1. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    between 6.0 and 7.0. The amount of lime required to raise soil pH to this level for a particular soil is ... performing a soil test are strongly discouraged because alkaline (high pH) conditions may develop. When Is ... and pH of 7.0 is considered neutral. For turfgrasses used in Ohio home lawns, a soil pH between 6.0 ...

  2. Promising Practices and Benefits of 4-H Members Saying Thank You

    https://ohioline.osu.edu/factsheet/4h-0055

    educator who has obtained that level of education If you are writing a thank you to an organization, ... Written notes should be neatly handwritten on an unlined card or high-quality paper (Rivetto 2013). All ...

  3. Livestock Water Development

    https://ohioline.osu.edu/factsheet/ANR-12

    livestock. Adequate amounts of water are needed to maintain high levels of production. Limiting water intake ... collected water. Connecting lines between tanks should not have high or low spots in the line to eliminate ... such as sheep, cannot tolerate high levels of copper because it builds up in their system. Keep added ...

  4. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ... absorbed more easily consist of higher cholesterol levels have a higher nutrient density due to the protein ... quantity and quality contain 50% saturated fatty acids are the only natural source of Vitamin B12 consist ...

  5. The Biology of Soil Compaction

    https://ohioline.osu.edu/factsheet/SAG-10

    flourishing bacteria populations that thrive on high oxygen levels in the soil and the release of nutrients in ... impact on bare soil and natural gravity combine to compact soils. Low organic matter levels make the soil ... binds microaggregates and macroaggregates in the soil. Low organic matter levels make the soil more ...

  6. Guidelines for Choosing a Soil Analytical Laboratory

    https://ohioline.osu.edu/factsheet/HYG-1133

    the test results will be of high quality, credible, and meaningful. In addition, any recommendations ... here to aid the grower in evaluating a soil analytical laboratory. Factors to Consider Test Me​thods ... region. This summary, entitled  Recommended Chemical Soil Test Procedures for the North Central Region, ...

  7. Feeding Horses

    https://ohioline.osu.edu/factsheet/anr-6

    (from forage analysis) 1.07 15.4 0.94 0.41 Pelleted Grain (from feed tag) 1.50 12.0 0.75 0.85 ... we need to substitute grain for hay to raise the energy. 1.50 Mcal/lb DE of grain – 1.07 Mcal/lb DE ... source of sulfur. Excessively high levels of sulfur depress copper absorption. Sulfur is also found in ...

  8. Blast Off!

    https://darke.osu.edu/news/blast-0

    bullying, and risk prevention strategies are discussed. Nov 7, 8, 9, 10:    Time: 9-11am Feb 13, 14, 15, 16 ...

  9. Using Corn for Livestock Grazing

    https://ohioline.osu.edu/factsheet/anr-11

    grazing. These have been bred for high forage yields, high digestibility, low fiber levels, and high fiber ... prevent founder. High nitrate levels have been documented in drought-stressed grazing corn at EORDC. Check ... prussic acid poisoning. Table 5. Level of Nitrate in Forage and Potential Effect on Animals. Nitrate ppm ...

  10. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-6

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

Pages