Site

Search results

  1. Difficult Conversations: Communicating Effectively Across Difference

    https://cfaes.osu.edu/news/events/difficult-conversations-communicating-effectively-across-difference

    is very different from you and didn't know how to approach it? Conversations between people with ...

  2. Blast Off!

    https://darke.osu.edu/news/blast-5

    as self-esteem, technology, drug and alcohol use, bullying, and risk prevention strategies are ...

  3. Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time

    https://fst.osu.edu/news/pancakes-won%E2%80%99t-turn-you-zombie-hbo%E2%80%99s-%E2%80%98-last-us%E2%80%99-fungi-flour-have-been-making-people-sick-long

    additives in bread but not in a powdered mix. Mycotoxins The biggest risk from fungi is not that it will ... eye on mycotoxin levels during crop production and storage. Just make sure you cook your bakery ...

  4. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    of foods with quantification of the physical changes occurring between the time of raw material ...

  5. Ohio State hosts grand opening for terrestrial science park

    https://cfaes.osu.edu/news/articles/ohio-state-hosts-grand-opening-for-terrestrial-science-park

     is a collaboration between Voyager Space, Ohio State, the State of Ohio, JobsOhio and One Columbus, ... associated facilities, enabling researchers to prepare, evaluate, validate and test spaceflight experiments, ... community. The collaboration between researchers across the university as well as in government and industry ...

  6. CFAES Award Recipients from the Office of Research and Graduate Education

    https://cfaes.osu.edu/features/cfaes-award-recipients-from-the-office-research-and-graduate-education

    Dr. Rumble teaches undergraduate and graduate level courses focused on social science research and ...

  7. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  8. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  9. How COVID-19 Impacted Food Systems

    https://cfaes.osu.edu/news/events/how-covid-19-impacted-food-systems

    The COVID-19 pandemic exposed the fragility of our food supply system. While national-level ...

  10. Drewry Receives Prestigious NSF CAREER Award

    https://fabe.osu.edu/news/drewry-receives-prestigious-nsf-career-award

    STEM at the high school level. The “ Land-Atmosphere Coupling and Feedback in the Context of Climate ... project, titled: “Land-Atmosphere Coupling and Feedback in the Context of Climate Change,” is a highly ... the Division of Atmospheric and Geospace Sciences. The project dives into the interactions between ...

Pages