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Fairfield County Ohio Local Foods Week Celebration
https://fairfield.osu.edu/news/fairfield-county-ohio-local-foods-week-celebration
between 1-3pm to visit OSU Master Gardener Volunteers for our annual tomato tasting! Vote for your ... favorite tomato, pick up resources on food preservation, and get you canner lid tested. To register, visit ...
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International Drainage Hall of Fame inductees honored at 2023 ASABE Conference
https://fabe.osu.edu/news/international-drainage-hall-fame-inductees-honored-2023-asabe-conference
graduated from Penn State University (PhD, agronomy), University of Wisconsin (MS, soil science), and ... Monmouth College (BA, physics). His scholarly contributions include understanding soil hydraulic ... properties; nutrient and pesticide fate and leaching; soil and crop yield variability; artificial drainage; ...
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On a Roll: Ph.D. Candidate Jaden Tatum
https://fabe.osu.edu/news/roll-phd-candidate-jaden-tatum
"The vision with this project is if we can help people heat and cool their greenhouses or high tunnels ...
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Multistate Outbreak of Hepatitis A Virus Infections Linked to Frozen Organic Strawberries
https://www.cdc.gov/hepatitis/outbreaks/2023/hav-contaminated-food/index... Washington State Department of Health. (2023, April 24). 2023 hepatitis A outbreak associated with ...
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Food Safety Fact Sheets
https://foodsafety.osu.edu/food-safety-fact-sheets
contamination, tool sanitation, drip irrigation, trickle irrigation, animal compost, soil amendments, ...
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FCS Extension Impacts
https://fcs.osu.edu/about/fcs-extension-impacts
Extension in the North Central Region reveals a highly dynamic, pragmatic, and contemporary applied academic ...
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Introductory HACCP
https://foodindustries.osu.edu/events/introductory-haccp-4
Cancellations must be received before August 28 to receive a partial refund. There is a $50 cancellation fee. No ... Individuals who test positive or experience symptoms of COVID-19 cannot attend the course and will be provided ...
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Consumer Awareness
https://foodsafety.osu.edu/consumer-resources/additional-resources/consumer-awareness
and water. Avoid high-risk foods, like those associated with food recalls or posted outbreaks. Stay up ... Consumers play an important role in food safety, but are often unaware of the risks and health ... providing consumers with accurate and actionable information but fall short in communicating the risks or ...
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Creating and Storing an Emergency Water Supply
https://foodsafety.osu.edu/news/creating-and-storing-emergency-water-supply
chlorine bleach (the label should say it contains between 5% and 9% of sodium hypochlorite) to disinfect ... a place with a cool temperature (50°F –70°F). Keep containers away from direct sunlight. Keep containers ...
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Produce Safety Training Programs
https://producesafety.osu.edu/good-agricultural-practices/training-programs
completing this course. The cost of the course is $50. There are NO refunds issued for this course. If you ... recordkeeping materials and factsheets. Each in-person training cost $50, which helps to cover the cost of ... participants will receive a certificate of participation. The course fee is $150, and please note that no ...