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  1. Black Raspberry Consumption Significantly Promotes Gut Microbiome Health in Cancerous Mice but Not in Healthy Mice

    https://crp-dev.cfaes.ohio-state.edu/research-projects/fan-he

    raspberries (BRBs) are a super food due to high level of bioactive phytochemical compounds and has gained ... high interconversion between arginine, ornithine, and proline compared to the Cancer group, which is ... no significant differences found between Normal groups. BRB diet diminished the enrichment of ...

  2. M. Soledad Benitez Ponce

    https://plantpath.osu.edu/our-people/m-soledad-benitez-ponce

    communities explain positive effects of diverse crop rotations on corn and soybean performance. In press. Soil ... Phytopythium Associated with Soybean Genotypes in High Disease Environments in Ohio. In press. Phytobiomes ... J, Koch A, Benítez MS. 2018. Characterization of tuber-blight suppressive soils from four provinces ...

  3. Assessing Food Safety Attitudes of Current Dietetic Students in the US, UK, and Lebanon

    https://crp-dev.cfaes.ohio-state.edu/research-projects/holly-paden-0

    Interdisciplinary Purpose: Food safety education is critical for high-risk populations. Research has shown that ... dietetic students to improve self-confidence and efficacy in educating high-risk consumers. Research ... know the correct food safety information to provide to high-risk patients, and 79.2% were not confident ...

  4. Butler County 4-H Day Camps

    https://butler.osu.edu/news/butler-county-4-h-day-camps

    Cloverbud Day Camp (For Ages 5 to 8 years old) 9 am to 4 pm $50 Registration Fee Camp Flyer Registration ...

  5. Respirator Performance Tests Using a Manikin System in High Grain Dust Concentrations

    https://crp-dev.cfaes.ohio-state.edu/research-projects/yang-geng

    tested on a manikin system in a simulation chamber. Four respirable dust concentrations (5, 10, 15, 20 ... mg/m3) and two inhalation flow rates (30 and 85 L/min) were tested for a 30-minute period. An artificial ... mask. No statistical difference was found between the respirator types when measuring dust ...

  6. Synchronization of follicle wave emergence, prior to ovarian superstimulation and ovum pick-up, improves in vitro embryo production in pregnant heifers

    https://crp-dev.cfaes.ohio-state.edu/research-projects/cameron-hayden

    oocytes were processed in groups by treatment, and IVP was performed. Differences between treatment groups ... between treatment groups (P=0.61), however, heifers in the FA group had a greater (P=0.01) proportion of ... medium sized (6-10 mm) follicles than those in the no-FA group (61.2±2.8% and 49.9±3.4%). Conversely, ...

  7. Student Organization In-Person Events

    https://cfaessafety.osu.edu/covid-19-employee-resources/student-organization-person-events

    you to confirm risk mitigation plans including securing necessary approval from the Events Review ...

  8. Determining critical factors impacting fungus gnat (Lycoriella spp.) colony survival

    https://cfaesposters.osu.edu/research-projects/grace-sward

    necessary humidity requirements to maintain a colony necessary for research. We tested a low and high ... humidity levels produced significantly higher numbers of adults than the lower humidity. Armed with this ...

  9. Techno-economic analysis of implementing unmanned aerial systems for corn crop health monitoring

    https://crp-dev.cfaes.ohio-state.edu/research-projects/ashish-manandhar

    health. High-resolution data collected using UAS can be used to optimize the application of resources by ... energy use, labor and costs for different crop scouting scenarios, and corn production costs under these ... scenarios. The data were obtained from literature, market study, and drone surveys. UAS-ML approach had the ...

  10. Assessment of Food Safety Knowledge and Behaviors of Cancer Patients Receiving Treatment

    https://crp-dev.cfaes.ohio-state.edu/research-projects/holly-paden

    thermometers (47.0%).  More than half of patients consumed high risk foods, particularly restaurant salad bar ... items (69.1%) and cold deli meats (88.4%).  Many patients performed high risk food acquisition ... diagnosed with cancer and so are at a greater risk of foodborne infection, due to their immunocompromised ...

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