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  1. Stepping On Workshop Aims To Help People Become More Sure-Footed

    https://wayne.osu.edu/news/stepping-workshop-aims-help-people-become-more-sure-footed

    the risks.   Are the rugs secure in your house or could they cause you to slip under your feet?   Is ... at each session. They also learn how to spot and avoid risks of falling and make changes that will ... their footwear can make a difference in their falls risk. Sharing the ups and downs can help  ...

  2. Elizabeth Schwab

    https://fabe.osu.edu/our-people/elizabeth-schwab

    in Soil Science and Environmental Quality) B.S., Iowa State University, Environmental Science M.S., ... quality Soil health ...

  3. Livestock Record Book Pages to be Graded Before Fair

    https://wayne.osu.edu/program-areas/4-h-youth-development/useful-links-and-resources/livestock-record-book-pages-be-graded

    is counted as complete Cover, 5, 6, 7, 9, 10,12,13, 15-23, 26-27, 36-39,50 Cover, 5, 6,7, 9, 10, 11, ... 12, 13, 15-25, 26-27, 28-30, 36-39, 50 Cover, 5, 6,7, 9, 10, 11, 12, 13, 15-25, 26-27, 28-34, 36-38, ... 50     Dog- Cover, (4 – 8), (14-19), (24-27) Cover, (1-36) Cover, (1-36)     Goat- Front cover, 7, ...

  4. ServSafe Training Day 2 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ...

  5. ServSafe Training Day 1 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ...

  6. ServSafe Training Day 2 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ...

  7. ServSafe Training Day 1 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ...

  8. ServSafe Testing

    https://mahoning.osu.edu/events/servsafe-testing-3

    Testing is to be completed after an in-person or online ServSafe course. Upon a passing grade, ...

  9. Organic Vegetable Production Conference To Be LiveStreamed In Wooster

    https://wayne.osu.edu/news/organic-vegetable-production-conference-be-livestreamed-wooster

    sharing around this online event!   Sessions offered during the in-person viewing will include “High ...

  10. Tips For Cleaning and Organizing When Cold Days Keep You Inside

    https://wayne.osu.edu/news/tips-cleaning-and-organizing-when-cold-days-keep-you-inside

    have children at home, make sure they can help in the kitchen by placing items at their level like ...

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