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  1. Land Surveying for Agricultural and Environmental Systems

    https://fabe.osu.edu/courses/agsysmt-2371

    AGSYSMT 2371 Principles of land surveying applied to soil and water management on agricultural, ...

  2. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    of foods with quantification of the physical changes occurring between the time of raw material ...

  3. Internship

    https://fst.osu.edu/courses/fdscte-4191

    the 5000-level or above in major field, and enrollment in FdScTe, and permission of instructor. Not ...

  4. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ...

  5. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...

  6. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    and Bobby Moser Scholars Program. The award is given to a student with a high caliber of leadership ... student success in publishing high quality research in a timely manner. 2023- Fenfen Tang 2023- Shengyue ...

  7. Student Spotlight: Cassie Leigh Collins

    https://fabe.osu.edu/news/student-spotlight-cassie-leigh-collins

    future site of the Ohio State and Voyager joint venture laboratory that will allow researchers to test ...

  8. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    affect health will allow breeding and management of crops to optimize levels of these bioactives to ...

  9. FoodSURE and UG research

    https://fst.osu.edu/node/1493

    department supports and encourages student research at every level. ...

  10. Spring Pond Management Clinic

    https://fairfield.osu.edu/events/spring-pong-management-clinic

    Join OSU Extension and Fairfield Soil & Water Conservation District for an in-field discussion ...

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