Study Design and Quantitative Methods for Food Science
FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...
Golf Course Organization and Management
required to meet graduation requirements for Turfgrass Management. Prereq: 2191.50T (290.05T), BioTech ...
Sports Turf Operations Organization and Management
Management. Prereq: 2191.50T (290.05T), BioTech 2218T (218T). Prereq or concur: 2880T (272T) or 2890T (274T). ...
Turfgrass Management Internship
HORTTEC 2191.50T Employment in turfgrass management industry at an approved facility structured to ...
Food Product Development
testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...
Request for information- Livestock Judging Team
* I am an/a *- Select- High School Student College (transfer) Student Adult Student High school or ... college where I am currently enrolled * Expected date of high school graduation * I plan to enroll in *- ... Construction Systems Management Crop Management and Soil Conservation Dairy Cattle Production and Management ...
Livestock Judging Team
judging at the college level. Ebert was successful enough in 4-H and FFA to garner a scholarship from ... judging, succeeding in placings and reasons on the national level. Ebert now frequently serves as a swine ... judge on the state, national and international level. Education: Bachelor’s Degree in Animal Science, ...
Exploring Agronomy, Sustainable Agriculture, and Crop Management and Soil Conservation
Undergraduate 0.5 Autumn 2023 In Person Distance Learning Wooster Crop and Soil Technology Agri & Eng ...
Practicum in Crop and Soil Technologies
Autumn 2023 In Person Distance Learning Wooster Crop and Soil Technology Agri & Eng Technologies ...
Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
present in the fermented cacao beans. Roasting brings them together under high heat, which causes the ... also what creates the flavor of freshly baked bread, roasted meat and coffee. The similarity between ...