FABE Professor's Group Selected for NASA’s ECOSTRESS Science and Applications Team
allow the team to develop novel methods to integrate ECOSTRESS and Soil Moisture Active Passive (SMAP) ...
level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded ...
Quality Assurance Test-Out
Advanced Food Process Design
of foods with quantification of the physical changes occurring between the time of raw material ...
Paid Year Long internship Opportunity
management, teaching at multiple levels, training horses at various stages of progress, marketing and ...
Pohlschneider receives National Teaching and Student Engagement award
students at her local high school in Food Science, Meat Science and Biotechnology. Mary Kay earned B.S. and ...
Time To Apply for the 2023 Extension Master Gardener Volunteer Program
the 50 hours of educational training volunteers will receive, volunteers will be required to volunteer ... 50 hours in 2023. The cost of the program is $235 dollars. We are looking forward to an exciting ...
Study Design and Quantitative Methods for Food Science
FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...
Maurice L. Eastridge
and K.M. Daniels. 2013. Jersey calf performance in response to high-protein, high-fat liquid feeds ... Jersey calf performance in response to high-protein, high-fat liquid feeds with varied fatty acid ... addition, he serves as one of the advisors for the Buckeye Dairy Club. At the university and college levels ...
Food Product Development
testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...