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  1. Alfalfa is Ready to Harvest in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-14/alfalfa-ready-harvest-ohio

    Many of Ohio’s pure alfalfa stands are ready to be harvested for high-quality feed. As alfalfa field ... Harvesting when the soil is too wet and soft will do non-reversible compaction damage to the stand and will ...

  2. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    –  My favorite memory at Ohio state was my dad’s 50th birthday tailgate for the Maryland game in 2019! ... hanging out in the Parker lobby with friends in between classes. [Food Science and Technology] Lauren Ma ...

  3. CFAES Ag Weather System 2022 Near-Surface Air and Soil Temperatures/Moisture (Update 5)

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-12/cfaes-ag-weather-system-2022-near-surface-air-and-soil

    a return to normal conditions over the weekend. Soil temperatures responded similarly, with two- and ... four-inch temperatures dropping back into the upper 40s to mid-50s before rebounding back into the mid to ... upper 50s toward the end of the weekend (Figure 1). Figure 1: Daily average air temperature (dashed ...

  4. Set-Up Soybeans for Success in 2022

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-09/set-soybeans-success-2022

    or just below 50 ° F. At soil temperatures between 50-60 ° F, soybean plants typically take about 15 ... deciding on when to plant should be based on field suitability and soil temperatures at the time of, and ... following, planting as well as frost forecast. Soybean can germinate and emerge when soil temperatures are at ...

  5. First Cutting of Alfalfa and Grasses Has Begun

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-15/first-cutting-alfalfa-and-grasses-has-begun

    the time for harvesting high quality forage. This last week producers began taking advantage of the ...

  6. FCS Professional Development Day

    https://extension.osu.edu/events/fcs-professional-development-day-1

    – 1:15: Stretch Break 1:15pm-1:50pm: Discuss Areas of Specialization During this session the group will ... like in their own counties and how they work collaboratively to address other areas of need. 1:50 ... into their educator or other program title levels to discuss specific job duties. Greg Davis will be ...

  7. 2022 FABE Scholarships and Awards

    https://fabe.osu.edu/news/2022-fabe-scholarships-and-awards

    Crow (Master's Level) Holly Huellemeier (PhD Level) FABE Graduate Teaching Award Matthew Herkins ...

  8. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ...

  9. Lep Monitoring Network Update – Black Cutworm

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/lep-monitoring-network-update-%E2%80%93-black-cutworm

    1). Traps were checked between May 2 – 8 for the presence of BCW adult moths. Over the past week, ... moths (Figure 2). Counties with high trap numbers should plan to monitor for BCW larvae after corn is ...

  10. Is Spring Wheat an Option for Ohio Farmers?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-06/spring-wheat-option-ohio-farmers

    low protein (8.5 to 10.5%). Hard red winter wheat has medium to high protein (10.0 to 13.0%) while ... durum and hard red spring wheat have high protein (10 to 15.0%). For more information on the various ... previous trials conducted in Ohio. Figure 1. Box-and-whiskers plot showing minimum, 25 th percentile, 50 th ...

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