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  1. Food, Agricultural and Biological Engineering

    https://fabe.osu.edu/future-students/programs/food-agricultural-and-biological-engineering

    food products. Agricultural engineering allows students to focus on soil and water, structures and ...

  2. Safety & Health

    https://fabe.osu.edu/extensionoutreach/safety-health

    restraints like other industries, especially regarding workforce age, competency level, and certain ...

  3. Innovative tech shows promise to boost rubber production in US

    https://fabe.osu.edu/news/innovative-tech-shows-promise-boost-rubber-production-us

    With disease and high demand posing threats to the world’s primary natural rubber supply in ... Beyond tires, rubber has applications in an estimated 50,000 products. The need is urgent for a domestic ... imports for natural rubber. In 2019, 10% of the natural rubber supply was lost to disease – and the risk ...

  4. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    producers should follow the microbial criteria and testing requirements in the final Produce Safety Rule. ... first year (baseline) and then tested five times every year thereafter.  Water must meet a microbial ... (baseline) and then tested once every year thereafter.  Water must meet a microbial standard of a geometric mean of  ...

  5. Space AgBio Seminar Series

    https://fabe.osu.edu/events/space-agbio-seminar-series

    be 1:50-2:45 pm Schedule of speakers: 2/13  Reheating and Sterilization Technology for Long-Duration ...

  6. Karen M. Mancl

    https://fabe.osu.edu/our-people/karen-m-mancl

    where she has published over 50 journal articles and 80 Extension publications on rural infrastructure ... Onsite Wastewater Association. In 2000, along with Dr. Brian Slater, Soil Scientist, constructed the OSU ... Soil Environment Technology Learning Lab.  At this outdoor teaching and research facility, Drs. Mancl ...

  7. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    contest included 87 high school students from 26 schools at the state level. Serving as superintendents of ...

  8. Fresh Produce Traceability

    https://producesafety.osu.edu/traceability

    Data Elements (KDE).  The  Food Traceability List (FTL) identifies high risk foods for which the ...

  9. GAPs Audit Process

    https://producesafety.osu.edu/good-agricultural-practices/gaps-audit-process

    fruits and vegetables are produced, packed, handled, and stored as safely as possible to minimize risks ...

  10. Development of Living Skills Program

    https://butler.osu.edu/program-areas/family-and-consumer-sciences/development-living-skills-program

    for families at risk for child abuse and/or neglect. The goal of the program is to build healthy ... families through teaching daily living skills to parents who are at-risk. Through the intensive in-home, ...

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