department. Prereq: 6 cr hrs taken at the 3000 level or higher in Engineering. Repeatable to a maximum of 10 ...
Laboratory Pedagogy and Management
educational laboratory facilities at the secondary school level for teaching agricultural mechanics and ...
Wasted food – and land, labor, chemicals, water and energy.
moves from soil to stomach. Baruch College marketing expert Lauren Block and her colleagues call this ... highest-skilled staff at the final stages of production. Otherwise the companies risk losing all the value they ... like a single integrated firm that’s focused on maximizing profits. And consumers are not the highly ...
interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...
College Teaching in Engineering
the college level including skills, strategies and issues common to university teaching in general and ...
Construction Surveying and Site Development
CONSYSM 2440 Principles of soil mechanics, erosion control, layout, and surveying as applied to ...
Engineering Applications in Agriculture
management of the processes, machinery, structures, soil and water, and materials handling systems in ...
Land Surveying for Agricultural and Environmental Systems
AGSYSMT 2371 Principles of land surveying applied to soil and water management on agricultural, ...
Measurement of Food Perception and Liking
hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...
Global Health and Environmental Microbiology
viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...