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  1. Centers

    https://ansci.osu.edu/centers

    portfolio relevant to focused, innovative and highly productive research that is nationally and ... level 3 containment. In addition, CFAR maintains one of only a few germ-free animal facilities worldwide ... knowledge of the interrelationships between people, animals, and the environment. CHAIRE is unique from ...

  2. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ...

  3. Emily Kahrs

    https://butler.osu.edu/people/emily-kahrs

    state, and national levels.  Emily graduated from The Ohio State University with a degree in Agricultural ...

  4. Jay Dorsey

    https://fabe.osu.edu/our-people/jay-dorsey

    Soil and Water Resources, Jay provided stormwater and stream management technical assistance and ...

  5. Youth Development

    https://ansci.osu.edu/extensionoutreach/program-areas/youth-development

    written subject matter resource materials, science-based programs on campus for elementary and high school ... animals are addressed with programmatic efforts. In general, over 50% of the Ohio students in the 4-H ...

  6. Butler County 4-H Day Camps

    https://butler.osu.edu/news/butler-county-4-h-day-camps

    Cloverbud Day Camp (For Ages 5 to 8 years old) 9 am to 4 pm $50 Registration Fee Camp Flyer Registration ...

  7. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online

    refund. There is a $150 cancellation fee if the book has been shipped. There is a $50 cancellation fee if ... a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ...

  8. 2021 Virtual Southeastern Meat Judging Contest Results

    https://ansci.osu.edu/news/2021-virtual-southeastern-meat-judging-contest-results

    been able to compete this year during a pandemic. Being named High Team Overall was a great way to end ... the spring semester! Amy Sandschafer was awarded high individual. Amy comments, “The contest was ...

  9. Drewry represents Ohio State in COALESCE; Research team receives $7 million NSF grant

    https://fabe.osu.edu/news/drewry-represents-ohio-state-coalesce-research-team-receives-7-million-nsf-grant

    agricultural stress and yield in order to better inform the practices of highly precise technologies.  by Chip ...

  10. Global Education

    https://ansci.osu.edu/undergraduate/global-education

    students to experience the various applications of agriculture and construction on varying scenarios ... 80 programs are offered at the university level. Ohio State also partners with organizations that ...

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