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Ohio State to Implement Sheep Tail Docking Program
prolapse. "The data from this study would suggest that there seems to be a relationship between short ...
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Soybean cyst nematode- it's not too late to soil sample
https://plantpath.osu.edu/news/soybean-cyst-nematode-its-not-too-late-soil-sample
Anne Dorrance and Terry Niblack > corn.osu.edu ...
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Don't Panic. Soybean Rust is Manageable
https://news-archive.cfaes.ohio-state.edu/news-release/dont-panic-soybean-rust-manageable
presence of the disease in other countries, such as Brazil, has caused significant yield losses and high ...
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Ohio State Food, Ag, Env Calendar Listings as of July 12
Southland Road, New Bremen. Tour and details on using high tunnels to grow tomatoes, peppers and squash. ...
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Chow Line: 'Smell test' not safe after power outage (for 7/14/11)
August 5, 2011 My parents' electricity often goes out, sometimes for long periods. Mom says food in the refrigerator and freezer is fine unless it smells bad. What would you tell her? Food safety experts say to use the hands of a clock-- not your nos ...
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OSU Economists: Radical Changes for New Farm Bill
https://news-archive.cfaes.ohio-state.edu/news-release/osu-economists-radical-changes-new-farm-bill
for the possibility that the level of farm supports would be cut somewhat, but it wouldn't be ...
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Ohio State Team Promotes Nature-based 'ECO-farming'
https://southcenters.osu.edu/news/ohio-state-team-promotes-nature-based-eco-farming-0
PIKETON, Ohio – A team of scientists and educators from Ohio State University’s College of Food, Agricultural, and Environmental Sciences now spells farming with three extra letters. The group studies, demonstrates and teaches about what it calls “ECO-far ...
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Organic Livestock and Poultry Health Series: CSI for Dairy: On-Farm Audits to Assess Risk
CSI for Dairy: On-Farm Audits to Assess Risk ...
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Borlaug Fellows Gain Inspiration, Insight During World Food Prize
https://southcenters.osu.edu/news/borlaug-fellows-gain-inspiration-insight-during-world-food-prize
Every year the World Food Prize recognizes the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world. Nobel Peace Prize Laureate Dr. Norman E. Borlaug created the prize, whi ...
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Ellis publications
https://plantpath.osu.edu/our-people/ellis/lab/publications
R.N., and Ellis, M.A. 2004. Interactions between Fusarium oxysporum and Meloidogyne incognita causing ...