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Wheat Heading Growth Stage
https://agcrops.osu.edu/newsletter/corn-newsletter/2015-13/wheat-heading-growth-stage
about 50% of the head is out of the leaf sheath then you are at Feekes 10.3; 7- If about 75% of the head ...
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National Sheep Improvement Program (NSIP) workshop to be offered December 5 in Wooster, Ohio
the next level. The workshop will be held at the OARDC Wooster Campus, in the Gerlaugh Hall conference ...
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Maumee State Scenic River
https://ohiowatersheds.osu.edu/groups/maumee-state-scenic-river
high quality streams for future generations. Scenic rivers retain most of their natural characteristics ...
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Personal References
https://ansci.osu.edu/undergraduate/career-services/choosing-references
remember when choosing references are: Plan to acquire between three and five references for a job ...
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Donate to the Dairy
https://ansci.osu.edu/about-us/facilities/animal-units/waterman-dairy-center/donate-dairy
facility upkeep. The Scarlet and Gray Jersey fund has been established to help purchase high genetic merit ...
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Biotechnology Camp for High School Students
https://fabe.osu.edu/node/1730
Apply to be a part of this FREE camp for high school students here. ...
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Stink bugs in Soybeans
https://agcrops.osu.edu/newsletter/corn-newsletter/2015-23/stink-bugs-soybeans
will begin our surveys this week. Please let us know of any fields that might have a high number of ...
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Septoria Brown Spot and Bacterial Blight
https://agcrops.osu.edu/newsletter/corn-newsletter/2017-22/septoria-brown-spot-and-bacterial-blight
reasons, the variety is moderately to highly susceptible AND you can easily find frogeye in the field. In ...
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Watch for Potato Leafhopper in Alfalfa
https://agcrops.osu.edu/newsletter/corn-newsletter/2014-19/watch-potato-leafhopper-alfalfa
seeding. After the first cutting, growers can then use 3X times the normal level threshold. More ...
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Dr. Sheila Jacobi's Research Impacts Animal and Human Nutrition
https://ansci.osu.edu/news/dr-sheila-jacobis-research-impacts-animal-and-human-nutrition
tenderness, took food production to an entirely new level for her. Her curiosity for nutritional regulation of ...