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Chow Line: Go green(er) when choosing lettuce (for 2/11/07)
include mustard greens, arugula, mizuna and turnip greens. Kale falls somewhere in-between. The MyPyramid ...
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Smart Stuff with Twig Walkingstick: Don't Waste That Food Waste, or When Good Things Happen to Bad Doodles (for the Week of Aug. 17, 2008)
level. For details, to ask Twig a question, and/or to receive the column free by mail or e-mail, contact ...
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Smart Stuff with Twig Walkingstick: Deer Me: Where to Sleep? (for the Week of Jan. 5, 2009)
Walkingstick" is a weekly feature for children (ages 9+; 4th grade reading level) about science, nature, farming ...
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Chow Line: Most seniors need healthier diets (for 3/7/10)
already told you). Whether one is worse than the other really comes down to the individual level ...
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Precision Agriculture, From Old to New, at Farm Science Review
application. Growers can also see the next level of auto steer with technology that will automatically turn ...
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Soybean Production Woes Continue into Harvest
https://news-archive.cfaes.ohio-state.edu/news-release/soybean-production-woes-continue-harvest
get the grain into the combine." According to Ohio Agricultural Statistics Service, over 50 ...
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APS 2016
https://plantpath.osu.edu/aps2016
R. MEDINA (1), (1) The Ohio State University, Wooster, OH, U.S.A. 90-PÂ The Effect of Increased Soil ...
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Deadlines Looming for Farmers Interested in Farm Bill Disaster Program
experienced a 50 percent reduction in production due to adverse weather. • With SURE, eligible farms increase ...
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Plant-Based Meal Paves Way for \"Organically-Grown\" Fish
is $120/ton. Food is 50 percent of all costs in aquaculture, so it's important if we can find ...
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Ohio State Food, Ag, Env Calendar Listings as of June 6
for high school and college students in conjunction with American Phytopathological Society's ... gardeners. Registration $50. Limit 15 people. Information: cochran.7@osu.edu  or 330-464-2148. NEW: June 14: ...