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  1. Recapping the Best of the Aquaculture Boot Camp Program in 2014

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/recapping-the-best-the-aquaculture-boot-camp-program-in

    offered an integrated training with "3-I" levels: Intensive, an in-depth level involving ... immersion in a year-long hands-on training and mentoring program; Intermediate, a mid-level involving ... participation in a variety of learning activities; and Introductory, a general level where sharing of ...

  2. Agencies and Organizations

    https://southcenters.osu.edu/agencies

    Central Risk Management Education Center USDA Agricultural Marketing Service (AMS)   Additonal ...

  3. Bangladeshi Graduate Student Addresses Food Insecurity in Home Country Through Research at Ohio State

    https://ipa.osu.edu/news/bangladeshi-graduate-student-addresses-food-insecurity-home-country-through-research-ohio-state

    Initiative. Because of Bangladesh's already high population density- approximately 160 million people in ... such as lead, mercury, zinc, and cadmium are toxic to humans in high doses and can be present in ... This level of engagement in important issues has already provided him the opportunity to present his ...

  4. Joan Msuya: Following Your Smile

    https://ipa.osu.edu/international-perspectives/student-perspectives/joan-msuya-following-your-smile

    gained. For the first time in my life, I was able to clearly differentiate between Applied Sciences and ... that I learned include: The audience likes to make a connection between themselves and the presenter ...

  5. Water Quality Workshop for Fish Farmers

    https://southcenters.osu.edu/events/water-quality-workshop-for-fish-farmers

    range with backgrounds in Aquaculture, Horticulture, Small Business Development, and Soil & ...

  6. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    growers are over 50 years old 80-85% of farms are operated by part-time growers with less than 15 acres ... 80-85% of farms gross less than $50,000 annually Main barrier to moving to a full-time specialty crops ...

  7. Harker receives 2016 Outstanding Staff Awards from the Ohio State University and the OSU College of Food Agricultural and Environmental Sciences

    https://southcenters.osu.edu/newsletter/winter-2017-achievements-edition/harker-receives-2016-outstanding-staff-awards-from-the

    hop high trellis system, moveable greenhouse or high tunnels (which have now been adopted by the ...

  8. Midwest Blueberry Production Guide

    https://southcenters.osu.edu/news/midwest-blueberry-production-guide

    Soils, fertilization, and nutritional disorders Blueberry diseases Insect and mite pest management Weed ...

  9. Building Great Partnerships

    https://southcenters.osu.edu/newsletter/building-great-partnerships

    collaborative efforts between the two Universities. Through their contribution of time, resources, ideas and ... is the “nickname” to the contracted agreement between The Ohio State University South Centers and ...

  10. iAGRI Project Awarded $4 million in funding from USAID

    https://ipa.osu.edu/news/iagri-project-awarded-4-million-funding-usaid

    international collaborative research between faculty at Ohio State, other U.S. land-grant university partners, ...

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