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  1. Nestle Nutrition Industry Information Session

    https://fst.osu.edu/about-us/events/nestle-nutrition-industry-information-session

    analytical methods development, and sensory testing. Interns will work under the supervision of an ...

  2. Ohio State livestock judgers turn setback into success at the NAILE

    https://ansci.osu.edu/about-us/news/ohio-state-livestock-judgers-turn-setback-success-naile

    judging.  Boyert was the ninth high individual in swine judging. Other team members that traveled to the ... of practice, but they demonstrated how students who set high goals can accomplish them.” Culp was ... They set the bar high for future Buckeye teams, and I’m only interested in continuing to improve our ...

  3. An Evening of Excellence 2015

    https://ansci.osu.edu/news/evening-excellence-2015

    50-year anniversary livestock and meat judging teams ASAS Scholar recognition was noted The Dr. G. R. ...

  4. Seminar: Chidozie Agu

    https://ansci.osu.edu/about-us/events/seminar-chidozie-agu

    Speaker – Chidozie Agu, PhD Candidate Seminar Title – Development of a high-throughput butanol assay: ...

  5. HTST Pasteurization Workshop

    https://fst.osu.edu/about-us/events/htst-pasteurization-workshop-0

    related to time, temperature and pressure of the HTST (High temperature, short time) pasteurization ...

  6. HTST Pasteurization Workshop

    https://fst.osu.edu/about-us/events/htst-pasteurization-workshop

    related to time, temperature and pressure of the HTST (High temperature, short time) pasteurization ...

  7. Agersens to Work with Ohio State to Test eShepherd in US Beef and Dairy Industries

    https://ansci.osu.edu/news/agersens-work-ohio-state-test-eshepherd-us-beef-and-dairy-industries

    Agersens and the Department of Animal Sciences at The Ohio State University have signed a Memorandum of Understanding (MoU) that paves the way for the two organizations to implement research trials to determine the efficacy and economics of the eShepherd ...

  8. Last season success for the Ohio State Livestock Judging Team

    https://ansci.osu.edu/about-us/news/last-season-success-ohio-state-livestock-judging-team

    year in a row, the OSU team brought home the banner as the high team in market animal evaluation and ... Fennig who was 10th. Justin Bachman was also sixth high individual in sheep.  The students also garnered ...

  9. Recently Published / Presented

    https://ansci.osu.edu/newsletter/department-roundup/recently-published-presented

    resolve high ultimate pH of oxidative muscle. Meat Sci 114:95-102. Harding RL and Velleman SG. 2016. ...

  10. Media Advisory: Sudden Temperature Drop’s Impact on Gardens

    https://cfaes.osu.edu/node/2613

    garden with the sudden drop in temperatures. Early temperatures were forecast for a high of 70 degrees in ...

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