Site

Search results

  1. Ms. Hiam S. Desouky Passed Her Defense and Received Her Ph.D.

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/aquaculture/ms-hiam-s-desouky-passed-her-defense

    a joint Ph.D. training program between the OSU South Centers and Benha University in Cairo, passed her ...

  2. President Gee 'Greatly Valued 4-H Experience'

    https://cfaes.osu.edu/news/articles/president-gee-greatly-valued-4-h-experience

    is among the most highly experienced, respected and recognized leaders in higher education. And he ...

  3. Chow Line: Fight against flu bug with healthy diet

    https://cfaes.osu.edu/node/931

    variety of high-quality protein sources, including fish and seafood, lean meat and poultry, eggs, beans ...

  4. Livestock Judging: Turner 2

    https://ansci.osu.edu/about-us/history/livestock-judging/1990-2000-coach-turner

    American Royal and National Contest. Kim Balo, High Individual, National Contest and Mid South; Sixth, ... Keystone. Mark Hara, high Individual, Sheep, National contest; Third, Keystone; Second, NC/SE Judging; ... Second, NC/SE Evaluation and Mid South; Third, Keystone; Fifth, NC/SE Judging. Christy Hart, High ...

  5. National 4-H recognizes former Greene County Extension Educator Nancy Bull

    https://ohio4h.org/national-4-h-recognizes-former-greene-county-extension-educator-nancy-bull

    outstanding leadership at the local, state, national, and international levels ...

  6. Chow Line: Are You Eating Out for Valentine’s Day?

    https://fst.osu.edu/news/chow-line-are-you-eating-out-valentine%E2%80%99s-day

    eggs, meat, poultry and fish, need to be cooked to a temperature high enough to kill pathogens that may ...

  7. CFAES’s Sullivan Nets Ohio State Distinguished Teaching Award

    https://cfaes.osu.edu/news/articles/cfaes%E2%80%99s-sullivan-nets-ohio-state-distinguished-teaching-award

    backgrounds and bringing everyone up to the same level of understanding.” Joining the award presentation were ...

  8. An Evening of Excellence 2015

    https://ansci.osu.edu/news/evening-excellence-2015

    50-year anniversary livestock and meat judging teams ASAS Scholar recognition was noted The Dr. G. R. ...

  9. Ohio State livestock judgers turn setback into success at the NAILE

    https://ansci.osu.edu/about-us/news/ohio-state-livestock-judgers-turn-setback-success-naile

    judging.  Boyert was the ninth high individual in swine judging. Other team members that traveled to the ... of practice, but they demonstrated how students who set high goals can accomplish them.” Culp was ... They set the bar high for future Buckeye teams, and I’m only interested in continuing to improve our ...

  10. Recently Published / Presented

    https://ansci.osu.edu/newsletter/department-roundup/recently-published-presented

    resolve high ultimate pH of oxidative muscle. Meat Sci 114:95-102. Harding RL and Velleman SG. 2016. ...

Pages