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  1. Horse Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/pas-horse-show-information

    Forms and Information Horse ID Form  (due June 1st, required) Negative Coggins Test from your ...

  2. Summer Judging Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/summer-judging-and-county-fair-results

    Youth K-2 enrolled as Cloverbud members recite the 4-H Pledge (county level only) 4-H Creed- Youth ages ... 8-18 enrolled as 4-H member recite the National 4-H Club Creed (county level only) Illustrated Talk ...

  3. About AgOne

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home/about

    community, agricultural industry and world. Highly motivated, next level leaders need opportunities and tools ... together through a partnership between The Ohio State University College of Food, Agricultural, and ... opportunity to invest in next level leadership. Ohio agriculture’s future depends on it. We will always need ...

  4. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017 (PDF)

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017-pdf/

    study estimated that Ohio’s combined food and agriculture sectors generated almost $50 billion in gross ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... land use, workforce characteristics, and economic performance between 1997 and 2017. Because Ohio ...

  5. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017/

    study estimated that Ohio’s combined food and agriculture sectors generated almost $50 billion in gross ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... land use, workforce characteristics, and economic performance between 1997 and 2017. Because Ohio ...

  6. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample Brochure [DOC] Sample Flyer 1 [DOC] Sample ...

  7. Food Security and Access to Healthy Food

    https://lucas.osu.edu/program-areas/family-and-consumer-sciences/food-security-and-access-healthy-food

    a self-assessment A glossary to help further explain each level in the checklist A resource section to provide ...

  8. SNAP-Ed

    https://lucas.osu.edu/program-areas/snap-ed

    has developed as a partnership between the Ohio Department of Job & Family Services and Ohio State ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  10. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

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