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  1. 4-H Camp Counselor Interviews

    https://hardin.osu.edu/events/4-h-camp-counselor-interviews-1

    is a Camp Counselor?   Camp counselors are high school students who plan and implement Cloverbud Day ... to Apply?    4-H members who are currently a Sophomore, Junior, or Senior in high school. No camp ...

  2. 4-H Camp Counselor Applications Due

    https://hardin.osu.edu/events/4-h-camp-counselor-applications-due

    is a Camp Counselor?   Camp counselors are high school students who plan and implement Cloverbud Day ... to Apply?    4-H members who are currently a Sophomore, Junior, or Senior in high school. No camp ...

  3. Ammonia Emission from Animal Feeding Operations and Its Impacts

    https://ohioline.osu.edu/factsheet/AEX-723.1

    50 ppm, increased levels of keratoconjunctivitis and tracheitis have been observed. These trachea and ... causes high ammonia levels inside animal production buildings, especially in winter months when the ... concentrations. People begin to detect odors at 5–50 ppm. Irritation to mucous surfaces occurs at 100–500 ppm ...

  4. 2025 Hardin County 4-H Camp Counselor Applications Available Now!

    https://hardin.osu.edu/news/2025-hardin-county-4-h-camp-counselor-applications-available-now

    is a Camp Counselor?   Camp counselors are high school students who plan and implement Cloverbud Day ... to Apply?    4-H members who are currently a Sophomore, Junior, or Senior in high school. No camp ...

  5. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    jpeg png pdf docx. CAPTCHA This question is for testing whether you are a human visitor and to prevent ...

  6. 2025 4-H Camp Counselor Applications

    https://hardin.osu.edu/program-areas/4-h-youth-development/2025-4-h-camp-counselor-applications

    is a Camp Counselor?   Camp counselors are high school students who plan and implement Cloverbud Day ... to Apply?    4-H members who are currently a Sophomore, Junior, or Senior in high school. No camp ...

  7. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    Symptoms develop 12–48 hours after being exposed to norovirus and generally last between one and three ... and the number of cases that are not caused by contaminated food. Risk Factors Anyone can get ... contaminated. Someone who touches those surfaces and then handles food is at risk of contaminating the food or ...

  8. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    methods can pose serious health risks. Understanding Clostridium botulinum Pressure canning is the only ... (USDA) endorsed recommendations present a risk of botulism. Even a taste of food containing this toxin ... processing. Add boiling water to the jars, leaving the headspace recommended in Table 2 between the jar rim ...

  9. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    Program. The award is given to a student with a high caliber of leadership experience in addition to ... success in publishing high quality research in a timely manner. 2025- Dan Zhang 2025- Shreya Nuguri 2024- ...

  10. Growing Aronia (Aronia melanocarpa) in Ohio

    https://ohioline.osu.edu/factsheet/anr-0157

    it contains high levels of antioxidants. Studies have shown Aronia fruits to have protective benefits ... high tannin levels. The fruit is more palatable when used in processed foods. Aronia has been used in ... many states in between. Iowa is currently the leading state in Aronia production in terms of acreage ...

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