Site

Search results

  1. HCS Alumni Spotlight: Matt Foertmeyer

    https://hcs.osu.edu/alumni-matt

    me.  The science behind plant growth and development really interested me during my high school years.  ... my role has transitioned to more ownership level responsibilities. In 2020, our company purchased an ... others the growing practices I’ve learned throughout my career. I currently travel between our Delaware, ...

  2. Dr. Dominic Petrella

    https://hcs.osu.edu/our-people/dr-dominic-petrella

    I am also interested in the interactions between light and other stresses, such as the role of ... high-intensity light stress on cold tolerance and cold acclimation in a diverse range of turfgrass species and ...

  3. Warm Choice

    https://fcs.osu.edu/node/9959

    Ground Level Solutions (GLS) http://www.groundlevelsolutions.org/content/warmchoice%C2%AE-program ...

  4. Home Weatherization Assistance Program (HWAP)

    https://fcs.osu.edu/node/9960

    Ground Level Solutions (GLS) ...

  5. HCS Alumni Spotlight: Morgan Hunter

    https://hcs.osu.edu/morgan

    popped up and I ran with it. I knew about sophomore year of high school that I wanted to take care of ...

  6. HCS Alumni Spotlight: Anthony Roth, PGA

    https://hcs.osu.edu/anthony

    recreationally with friends throughout high school. How was your time at Ohio State? While I was at Ohio State, ... America's  Playing Ability Test]  was a major milestone for me.  The PAT was actually the first organized ...

  7. Revised Phosphorus Index Can Help Curb Agricultural Runoff

    https://agnr.osu.edu/news/revised-phosphorus-index-can-help-curb-agricultural-runoff

    Lake Erie. All with the help of an online program. The revised Ohio Phosphorus Risk Index is a program ... farm-specific data to generate their risk of phosphorus in agricultural runoff. The revised index is the result ... The revised phosphorus risk index can help Ohio farmers better work toward meeting the 40 percent ...

  8. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

  9. Volunteers

    https://miami.osu.edu/program-areas/4-h-youth-development/volunteers

    and Policy 1.50 training.  Those interested in working with Cloverbuds (4-H members in grades K-2) ... Policy 1.50 Training Cloverbud Volunteer Orientation- Please contact Jessica Adams, Extension Educator, ... a Miami County 4-H Volunteer! Current Volunteers Policy 1.50 training, an annual state requirement, will ...

  10. Katelyn Boyce

    https://hcs.osu.edu/our-people/katelyn-boyce

    maturity, yield, test weight, and resistance to Fusarium Head Blight, but generating new lines using the ... traditional inbreeding method is time-consuming and takes around five years, which delays field testing and ...

Pages