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  1. 4-H Youth Development

    https://mahoning.osu.edu/program-areas/4-h-youth-development

    environmental sciences! In Mahoning County over 1,000 youth participate in 50 clubs, which are run by 200 ...

  2. Want to become a 4-H volunteer?

    https://mahoning.osu.edu/program-areas/4-h-youth-development/new-volunteer

     Mahoning County OSU Office of Human Resources 1590 N High St., Suite 300 Columbus OH  43201 Once you have ... volunteer responsibilities. Please refer to this chart for the differences between a volunteer and ...

  3. Advisor Resources

    https://mahoning.osu.edu/4-H/advisor-resources

    the Canfield Fairground 4-H Volunteer (Advisor) Annual 1.50 Child Abuse Prevention and Reporting ... Training Expectations All 4-H Volunteers must complete the 1.50 Policy on Child Abuse Prevention Training ... by April 1, 2022 to maintain your volunteer status. 1.50 Child Abuse Prevention Trainings will be ...

  4. Earn Your Ohio Certified Volunteer Naturalist Certificate

    https://mahoning.osu.edu/program-areas/ohio-certified-volunteer-naturalist-program/join-ohio-certified-volunteer-naturalist

    annually                Training Topics include:  Soil, Geology, and Watersheds  Ecology and Stewardship  Working with the ...

  5. 2022 Good Natured Garden Partners

    https://mahoning.osu.edu/program-areas/4-h-youth-development/good-natured-garden-partners

    program is a collaboration between OSU Mahoning County Extension and local youth programs in the Mahoning ...

  6. Opportunities for Teens

    https://mahoning.osu.edu/program-areas/4-h-youth-development/opportunities-teens

    Graduating Seniors in high school can apply for (some include currently college enrolled youth too): Gail ...

  7. Ohio Dairy Producer Webinar Series

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-1/ohio-dairy-producer-webinar-series

    winter to provide producers with timely updates on risk management strategies, milk market outlook, farm ... February 11: Dairy Risk Management: The first two risk management tools many producers utilize are the ... risks on your farm and developing a plan to help keep everyone on your farm safe. March 18: Utilizing ...

  8. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online-0

    Requirements Mac (OSX 10.11+) or PC (Windows 7+) with high-speed internet connection Processor: 2 GHz Free Disk ... Cancellation Policy Cancellations must be received by February 28 to receive a partial refund. There is a $150 ... cancellation fee if the book has been shipped. There is a $50 cancellation fee if the book has not been ...

  9. Antibiotic Stewardship in Calves – Part 3

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-1/antibiotic-stewardship-calves-%E2%80%93-part-3

    decrease the risk of meat residues. Each protocol your vet gives you will have a set list of components: ... ® (ampicillin). This drug is given at a rate of 1 mL per 50 lb of body weight either IM or sub-q. We can treat the ... of individual animals and reduce the risk of drug residues in meat. Records are the only way to prove ...

  10. Livestock

    https://mahoning.osu.edu/program-areas/agriculture-and-natural-resources/livestock

    Ohio State University Extension- Ohio Forage Network Ohio State University Extension- Ohio Forage Index     ...

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