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  1. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    determined using field studies to correlate soil test levels to crop yield response. Ohio data was used to ... This framework strives to build soil test levels up to and beyond a critical level, and then maintain ... these levels over time. The critical level is a key component to this framework. Soil test levels above ...

  2. Food Business Central

    https://extension.osu.edu/node/4469

    Learn More woman in kitchen A new course is now available for anyone starting a farm-raised and home-based food business – including meat, poultry, and eggs. ...

  3. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    rot (see PLPATH-FRU-50 Sour Rot Disorder of Grape). Rain spreads spores to other berries and clusters. ... Neptune, Sauvignon blanc, Seyval Highly susceptible Cabernet Franc, Cabernet Sauvignon, Carlos, Flame ... conditions favor disease development close to harvest (i.e., warm, wet, high humidity), additional fungicide ...

  4. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    likely to cause a significant level of soil compaction resulting in reduced crop yield. Spot spraying, ... increasing interest in drone spraying and the high level of public demand for relaxation of current rules and ... data points: soil characteristics (type, moisture content, and nutrient content) location of drainage ...

  5. Guidelines for Choosing a Soil Analytical Laboratory

    https://ohioline.osu.edu/factsheet/HYG-1133

    the test results will be of high quality, credible, and meaningful. In addition, any recommendations ... here to aid the grower in evaluating a soil analytical laboratory. Factors to Consider Test Me​thods ... region. This summary, entitled  Recommended Chemical Soil Test Procedures for the North Central Region, ...

  6. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    with minimal risk to the consumer. Steel cut oats and oat groats are not subject to the additional heat ... diet: a persistent risk for celiac patients References Food Network. (2021). What Are Rolled Oats? ...

  7. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    but it has a high degree of uptake from the soil and is very persistent. Grape injury has been ... vineyard. Injury, however, may occur if the spray rate is too high when these herbicides are applied to soil ... may provide an acceptable level of weed control while minimizing the risk of severe grape injury as ...

  8. Converting between Mehlich-3, Bray P, and Ammonium Acetate Soil Test Values

    https://ohioline.osu.edu/factsheet/anr-75

    Bray P. When only soil test values in the agronomic range were considered (less than 50 ppm Bray P), ... relationships between Mehlich-3, Bray P, and Ammonium Acetate soil test extractants in the Tri-State Region. ... 3–1170 ppm, and Mehlich-3 K values ranged from 25–899 ppm. We examined relationships with all soil test ...

  9. All About Goats

    https://extension.osu.edu/node/4470

    Learn More and Register Here picture of goats Join members of our Small Ruminants Team for a series of webinars this spring that focus on dairy and meat goats. ...

  10. IMPLAN Reports

    https://extension.osu.edu/node/4468

    Read More community development picture Looking for a tool to aid in community development? Our experts can provide regional economic data – and more – by way of IMPLAN reports. ...

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