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  1. 30-Year Celebration

    https://southcenters.osu.edu/events/30-year-celebration

    market its four main program areas (aquaculture; business development; soil, water, and bioenergy ... Program Highlights Aquaculture Specialty Crops Soil, Water, and Bioenergy Resources Business Development ... Tours of South Centers aquaculture and soil Labs, aquaponics/hydroponics, field research 3:00 p.m.- ...

  2. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    a cool, dry, dark place that is well ventilated. The ideal temperature is between 45–50 degrees ... broth to a boil over medium high heat. While broth is heating, chop vegetables. Add chopped potatoes, ... potatoes =  about 3 medium potatoes 3 cups peeled and sliced 2½ cups peeled and diced 2 cups mashed 2 cups ...

  3. How to Control and Prevent Mosquito Bites In and Around Ohio Homes

    https://ohioline.osu.edu/factsheet/ent-88

    studies by Consumer Reports indicate these can be highly effective (Consumer Reports April 16, 2021; ... (approximately 15–20%) tend to last longer than lower percentages, but children should avoid using high ... windy or going to rain during or shortly after pesticide application. Because of the risks associated ...

  4. Growing Apples in the Home Orchard

    https://ohioline.osu.edu/factsheet/hyg-1401

    hole at the level they were originally grown in the nursery. Most Ohio soils, however, are not ... and fruit quality, conduct a soil test every two to three years to determine the appropriate ... growing fruit than planting the trees and harvesting the crop. Growing high-quality apples requires ...

  5. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    stirring to mix well. Bring to a boil over medium-high heat. Reduce the heat and simmer, stirring ... reduced inflammation and reduced risk of cardiovascular disease. Cherries contain vitamin C, ... their antioxidant and anti-inflammatory qualities. Storage Cherries are highly perishable and should be ...

  6. Nurturant Grandfathering: Let’s Get Involved

    https://ohioline.osu.edu/factsheet/hyg-5800

    between generativity and its antithesis, stagnation (Erikson 1950). Generativity is concerned with ... in the fact sheets highlight the important connections between research and practice. They bring to ... generativity.” Marriage & Family Review, 49, 26-50. Brunissen, Ludivine, Eli Rapoport, Kate Fruitman, and ...

  7. Nurturant Grandfathering: Spiritual Work

    https://ohioline.osu.edu/factsheet/HYG-5803

    discussion between a grandfather and his grandchild. For some grandfathers, spiritual work may be grounded in ... indicates, even after accounting for the amount of contact, there is a moderately strong tie between doing ... relationships: Grandpas, grandsons, and generativity.” Marriage & Family Review, 49, 26-50. Erikson, Erik H. ...

  8. Nurturant Grandfathering: Lineage Work

    https://ohioline.osu.edu/factsheet/hyg-5801

    of their grandchildren?” Lineage work creates a link between the present and the past. Through ... a moderately strong tie between doing lineage work and a grandfather’s influence on his grandchild’s religious ... grandfather-grandchild emotional closeness and to higher levels of relationship satisfaction. This means that doing ...

  9. Hydroponic Nutrient Solution for Optimized Greenhouse Tomato Production

    https://ohioline.osu.edu/factsheet/hyg-1437

    substrates typically used for tomato production have no nutritional component as would soil in field ... stages require increased levels of specific nutrients like nitrogen (N), calcium (Ca), and potassium (K) ... the highest levels of nutrients to promote plant growth and fruit development, as well as an ...

  10. Understanding Soil Microbes and Nutrient Recycling

    https://ohioline.osu.edu/factsheet/SAG-16

    Bacteria 10 8 –10 9 40–500 Actinomycetes 10 7 –10 8 40–500 Fungi 10 5 –10 6 100–1500 Algae 10 4 –10 5 1–50 ... a storehouse for many plant nutrients. Consider the following three scenarios. Soils typically turnover 1 to ... oxygen levels, thereby promoting bacteria populations to expand and consume active carbon in the soil ...

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