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  1. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    Level / Plan / Degree will belong to your home department Select FDSCTE-GM – Food Science and Technology ...

  2. Pohlschneider receives National Teaching and Student Engagement award

    https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

    students at her local high school in Food Science, Meat Science and Biotechnology. Mary Kay earned B.S. and ...

  3. Faculty and Projects Summer 2023

    https://grad.cfaes.ohio-state.edu/future-students/opportunities-undergraduates/faculty-and-projects-summer-2023

    Tracking Survey: Data Analysis and Survey Testing Dr. Roe works broadly in the areas of agricultural and ... serves as a model pollinator for toxicological testing. While the honey bee is the most economically ... invasive species, disturbance ecology, and soil ecology. Summer projects may include: 1. Assessment of ...

  4. Undergraduate Summer Research Experiences

    https://grad.cfaes.ohio-state.edu/future-students/opportunities-undergraduates/summer-research-experiences

    SROP is a collaboration between the  Big Ten Academic Alliance. Participants at The Ohio State ... motivated graduating high school seniors and current underclassmen at college or university over the age of 18. ORIP is ...

  5. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    perception, liking, and food choice using a variety of methodologies including human sensory testing or ...

  6. MEP Services

    https://southcenters.osu.edu/manufacturing/resources

    MEP SERVICES The OSU Manufacturing Extension Partnership (MEP) provides high value, affordable ... improvement, streamline processes, and ultimately increase competitiveness. Providing high value, affordable ... Leadership Challenge CYBERSECURITY Evaluate Cybersecurity Risks Investing Cybersecurity Resources Determine ...

  7. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    35, 40, 45, and 50 years of service to the university. Dr. Lynn Knipe and Julie Townsend from FST were ... of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based Preventive ...

  8. Nutrition & Feed

    https://southcenters.osu.edu/aquaculture/research/nutrition-feed

    advances in feed and food production. Aquaculture is one tool that provides a high-quality, inexpensive, ...

  9. ODA Testing

    https://hardin.osu.edu/events/oda-testing-1

    hhtps://agri.ohio.gov/divisions/plant-health/pesticides/exam-registration   ...

  10. Award Nomination Form

    https://fst.osu.edu/about-us/harrisaward/nomination

    Allowed file types: pdf. CAPTCHA This question is for testing whether you are a human visitor and to ...

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