Level / Plan / Degree will belong to your home department Select FDSCTE-GM – Food Science and Technology ...
Pohlschneider receives National Teaching and Student Engagement award
students at her local high school in Food Science, Meat Science and Biotechnology. Mary Kay earned B.S. and ...
Faculty and Projects Summer 2023
Tracking Survey: Data Analysis and Survey Testing Dr. Roe works broadly in the areas of agricultural and ... serves as a model pollinator for toxicological testing. While the honey bee is the most economically ... invasive species, disturbance ecology, and soil ecology. Summer projects may include: 1. Assessment of ...
Undergraduate Summer Research Experiences
SROP is a collaboration between the Big Ten Academic Alliance. Participants at The Ohio State ... motivated graduating high school seniors and current underclassmen at college or university over the age of 18. ORIP is ...
Dr. Christopher Simons
perception, liking, and food choice using a variety of methodologies including human sensory testing or ...
MEP SERVICES The OSU Manufacturing Extension Partnership (MEP) provides high value, affordable ... improvement, streamline processes, and ultimately increase competitiveness. Providing high value, affordable ... Leadership Challenge CYBERSECURITY Evaluate Cybersecurity Risks Investing Cybersecurity Resources Determine ...
November 2022 Department Highlights
35, 40, 45, and 50 years of service to the university. Dr. Lynn Knipe and Julie Townsend from FST were ... of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based Preventive ...
Nutrition & Feed
advances in feed and food production. Aquaculture is one tool that provides a high-quality, inexpensive, ...
Award Nomination Form
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